Wine Country Trattoria

CA Wine flight was enjoyable. Good Italian food. Entrees were nice portions. Calamari appetizer was tasty but small portions (ended up ordering 2 of them).

The calamari came out and it was the smallest plate with what seemed like 5 pieces of calamari on a bed of wilted string beans. Completely underwhelming and a ripoff. Do not order this.The ribeye was medium well and all carrots were burnt on one side including pearl onions. It did not taste like ribeye. It was chewy and rubbery. Do not order this. Absolute worst steak I've ever had. Homemade would be better.The chicken parmigiana was supposed to be one of the best dishes but came out with undercooked pink chicken and the pasta was so dry, barely had any sauce. Do not order this. We had to send it back and get the chicken fettuccine Alfredo which was decent at best.Overall we feel ripped off and deserve a refund. Very disappointing experience. Don't waste your $.

Thanks to some silver-pass-holding fairy godparents, I found myself whisked into Disneyland for a few impromptu hours. Naturally, we started with Soarin' Over California--a tradition that never disappoints--before heading straight to dinner at Wine Country Trattoria.Drink-wise, I'd been craving something slushy, and the Limoncello cocktail delivered. Frosty and delicious, it was just the refresher I needed, while the Pineapple Crush was pure yum in a glass.For food, we kicked things off with the pull-apart bread topped with pesto--warm, fluffy, and totally addictive. Then came the ribeye with a savory mushroom sauce that I could've licked off the plate, and a shrimp pasta that needed a little sprinkle of salt to hit the mark.In short, a fabulous meal! Sufficiently fed and feeling my inner princess, I twirled off to the teacups, ready to spin my way into the evening.

Went here in a busy Saturday and joined the standing waiting list and got seated within 10 minutes . Love the look of the restaurant and the outside decor . The food was very good and the service was excellent . Our server had great recommendations for the taste of stuff we were asking for and was very nice and friendly. Every time we come back we will make this a usual spot to stop at .

Booked a second time because of how good it is. We got sat outside when it started to get cold but other than that the food was amazing. Perfect temperature for the steak and the sides are just as good as the entree. The ambiance is very cute and immersive. The service was great as well they checked up multiple times and helped us out with any issues or questions.

Delicious salmon dish with unique flavors. Had the fried calamari and pull-apart cheese bread. Cheese bread was good but a little too heavy to complement your dish. I miss their complimentary focaccia bread that was delicious and paired well with olive oil.

Service was good but the portions are ridiculously small for the price point. They used to give bread and oil/vinegar at the tables, they no longer do. The menu is limited and the server said there's no pesto options, because there's no pesto in the kitchen...at an Italian restaurant?!?! That's a hard fail. We ordered the calamari for fourteen bucks. It was literally 10 pieces with a row of fried green beans underneath it. We were told that the patio heaters haven't been working for a year even though it was 65 degrees and windy outside. Clearly there's no priority given to customer comfort. This used to be a must-go full service restaurant in DCA, now it's a shell of what it once was. I won't be returning and I would advise others to avoid it.

I booked reservations for our anniversary in-park dinner and ordered a special Disney cake to surprise my husband.I added the information that it was our anniversary and we were wearing commemorative shirts to celebrate.Unfortunately, it felt more like a fast food quick meal than a 20th anniversary celebration and we were extremely disappointed.We were sat at a very small 2-top table, understandable with how busy DCA can be, but a little disappointing.Our server, Lisette seemed rushed to take our order and we must have somehow upset her, because she was very condescending towards us during our meal. We ordered a Sangria and a Moscow mule, and the Cheese Bread for an appetizer.Our appetizer arrived before our drinks and it was very good. Warm bread with mozzarella and pesto, perfect for sharing.Our dinner arrived soon after. We ordered spaghetti with meatballs and chicken parmigiana. The food was delicious and the servings were perfectly sized. As we finished our meal, our server brought us the special ($48) dessert I pre-ordered, set it down and briefly muttered Happy Anniversary and stated she would get our check.The busboy cleared our dishes and gave us water, and was very friendly, but we felt as if waiting on us was burdensome and it really took away from our special day.We took 2 slices from our anniversary dessert and it was delicious, we then gave the rest to a family sitting across from us. Lisette was very nice to them and got them plates for the dessert and spent more time with them than we had received.Overall, we were super disappointed in the service, but the food was very good. We had planned on enjoying our dessert with another drink, but were given our check instead, so we went elsewhere to enjoy an after dinner drink.I would recommend the food, but we would never return for a special celebration. It was not the night we had hoped for.

I decided to book a lunch reservation here a few weeks before my trip. Wine Country Trattoria is a table service restaurant in Disney California Adventure. It located across from Cars Land and has grape vines on the path to the restaurant. Wine Country Trattoria is geared more towards adults for a nice relaxing dinner experience while enjoying a glass of wine.I found the inside of the restaurant to be a little disappointing. It didn't have the charm that I was expecting. The tables were packed close together and the decor a little bland. There is inside and outside patio seating, Service wasn't bad, but the place was packed and the servers were running around like crazy. They have around 25 California wines to choose from to complement your meal. If you want something sweater, you can order a dessert wine, a cocktail or a sangria. The food menu has a number of classic Italian dishes like Chicken Parmesan, Spaghetti Bolognese and Fettuccine Shrimp Alfredo. They also have Ribeye and Salmon, It is not a very large menu, but has something for everyone.I ordered the Spaghetti Bolognese and a Sangria. My overall experience was mediocre. I thought the food was pretty good. But the whole wine country dining experience was lacking, Especially when you eating and kids are running you. It is Disneyland and it is expected. I give them props for wanting to create an intimate dining experience for adults within the park, but it is just impossible with so many families and kids here. Reservations are required to eat here. Wine Country Trattoria has 3-course dinner events in the fall that require a separate ticket to attend.

Food is tasty and the service was very attentive. I love sitting here and enjoying the cool breeze while watching what happens in my surroundings. If I had stayed longer I could have watched the Pixar Parade.Suggestions are offered and they have a huge wine list. I tried the Riesling and it was just the right amount of sweet for me.