Pho Gia Long

I came here after getting a massage right next door. I figured a bowl of pho would be perfect! Its a small shop in the corner of the plaza. It definitely did not have the hustle and bustle of pho restaurants in little Saigon, but I can appreciate the quietness. There were probably 4 other parties the 20 minutes I was here, which was an hour before closing. I ended up getting the seafood pho and a vietnamese iced coffee. My order came out in less than 3 minutes. I havent had pho for awhile. It's decent tasting considering its in orange. The squid is a bit too chewy and the veggie serving is skimpy. Iced coffee was okay too since I was pretty thirsty. The one worker here is nice and polite and we had a short conversation while I was paying. I wonder to myself why she doesn't work at busier restaurants for more tips. I paid about $22 for my meal including tips and was on my way. I do like that they have shrimp, seafood, tofu/vegan options for people who want to eat pho. Be aware though that their pho broth may still be made from beef so make sure you ask especially if you're ordering the vegan one.

Walk in a little after 6 pm and small cute restaurant. 6 tables are full of people eating. You seat yourself, nice, I get to pick my own table. Menus are already on the table. Music is very soothing. Out comes a lady with water in hand and ready to take my order, very fast. I order and shortly after my food arrives. I ordered vermicelli with beef & egg rolls, portions were perfect. Very tasty!!! Other customers kept coming in, both to dine in and some to take out. The nice lady was doing a great job all by herself. Very much enjoyed & will be back

Calming ambiance, clean environment, and fast service too. Nothing beats this! The food was so amazingly tasty and they give you plenty of sauces to choose from on your table next to utensils. I ate my #13 with pork with some hoisin sauce and it downright made my day. :)

Close by to where we were temporarily staying in lieu of a Disneyland trip. If one is looking for comfort pho noodle soup, this place fills the spot temporarily. Fair prices. They have the norm of what pho shops offer. It's out of convenience that it is close to Disneyland and where we were staying, that I ordered here. I didn't expect much out of taste. The broth, beef and noodles, were all spot on.

Wonderful service! We showed up half an hour before closing and the staff didn't miss a beat on serving us. Food was so delicious. We had the pho special, grilled pork spring rolls, and the banh mi. Everything was flavorful yet light and reasonably priced! Ambiance was pleasant, peaceful, and clean. Definitely our new pho spot.

Arrived on a Monday night and were seated right away. With the high level of reviews, my expectations were higher than normal but even if I hadn't read reviews, I would have been disappointed anyway. General quality is basic or below basic. My combo pho had excellent rich broth but I can't stand when you order rare beef and then submerge it into the broth before they even serve it so it's completely dead on arrival. Not rare anymore. The extras were the smallest I've ever seen (see pic). Shrimp rolls and egg rolls pretty regular - if anything on the drier side and we had to ask for peanut sauce on the second order when they forgot to bring it out. Finally, the shrimp plate was terrible. Cold and clammy with hardly any seasoning. Did the chef call in sick? A second star is granted only because of the tasty broth and the nice, albeit forgetful, lady who served us. That's all.

Good pho, pork was ok, pho broth was good. Loved their Vietnamese coffee, service is great compared to other places I've been to. It's a quiet restaurant in a quiet plaza

Good food and very friendly/polite service. I think we will be visiting here quite often in the future. The inside felt very clean and neat. Would recommend for friends

Very tasty. Owner very nice. Only thing it's easy to miss as it's tucked away in small strip mall. Highly recommend

Always wonderful! They are so nice too! Filet mignon pho and pork vermicellI with egg rolls for the win!