nFuse Restaurant, Bar & Lounge

The food and service were great. All of the items we order were flavorful, had the right salt level, and had a good variety. The staff were very polite and accommodating.

I dined at Nfuse on two occasions. The first I ordered a craft burger for lunch. It was really good, but the beef patty was burnt on one side. The accompanying fries were crispy, hot, and just a bit over salted which was perfect. My waiter was OK. The dining room was partially empty and he only had a couple tables so he tried to offer excellent service without bugging me too much.On the second occasion I dined in the restaurant for dinner at 11pm on a weeknight. It was packed and I took the only remaining seat in the restaurant which was at the bar. My intention was to eat half of my dinner then order the Tableside S'mores which is mostly why I chose this restaurant, but I was told they were out of the ingredients. The other dessert options wouldn't satisfy my cravings, so I settled on a fried buttermilk chicken sandwich (no pickles). I typically don't like slaw, but it was pretty good. It was more of an elevated cold slaw with a bit of honey for sweetness. The burger also came with the same fries.nFuse offers quality food with the convenience of being in the Marriott. It can get quite loud and is not ideal for an intimate dinner, but I enjoyed the quality of the food.

After a long day walking and talking at the nearby convention center, stopped here for dinner. Sat in back main dining room for a more quiet time. Lighting little dim but comfy. Waiter was nice, friendly, helpful and didn't bug me too much. Had special item: 6 oz bacon wrapped tenderloin w/ Garlic parm. fries and tomato soupSoup was ok. Really hot. Flavor was nice.Tenderloin was ordered med well and came out as ordered. Meat good quality. Fries were great but way tooo much quantity.Felt like I had a really decent filling meal for a n ok price considering it's a higher end hotel.Would come back again and suggest to friends.

Review is for the bars- not the hotel or the restaurant. Was at nFuse for the 2025 NAMM show. The reason I was compelled to write the review is because this is one of the main bars at the Anaheim convention center and probably the most busy. So it's not their first rodeo when it gets really busy. The bartender at the main bar with the (((shaded glasses))) is especially arrogant. Every single bartender there acted like they were somehow above the patrons and were annoyed that they had to work (even though they were making bank). So my older friend went to the bar to buy a round of drinks around 10pm on Friday night. He's a balding older man- not a bad looking guy, but not attractive either. Just a nice person wanting a drink. He was at the bar itself- not in line. The bartenders ignored him for 25 minutes while other people who came to the bar after him were served and already back for seconds and my friend still wasn't served. Finally, we just left and went to the side bar and were served within 5 minutes. But they were a-holes there too. Not friendly at all. So yeah. Cool venue when there's an event and live music. But don't expect to be served in a timely fashion unless you have a hot girl in your group. And the drinks are weak AF and pricey. $12.00 for a local tap beer. nFuse should hire cocktail waitresses to serve their customers when they have events. It's not like they aren't making millions on their light pours and high prices with the constant business they get being at the Anaheim convention center.

The service was excellent inside this dimly lit hotel restaurant. They'll easily split the checks of your large party or charge it back to your room if you're a guest.Food was also excellent for a hotel restaurant. The Ale-braised Prime Short Rib was tender and would've been perfect with a pinch more seasoning. The mashed potatoes and asparagus were well cooked, tasty, seasoned great and paired well with the short rib. The serving size was kinda small.Everyone who ordered a drink raved about them and they were beautifully presented. There's a decent enough variety for different tastes and although I didn't stay at the hotel and it was a tad bit pricy, nFuse seemed like a great option for those who might want to stay in and not venture out of their hotel for a meal or two.

Ate here during MD&M west conference at the convention center. Not only was the food pretty mediocre and super overpriced, me and my coworkers got food poisoning. I was sick all night, and so were they.

Our brunch was good for a decent price at this classy place. That atmosphere is warm and inviting. I enjoyed our waitress. I was here for a conference and had a late breakfast with my coworkers.The eggs were actually good. Like my omelette was a really great omelet. It had spinach cheese and mushrooms in it. The tomatoes weren't amazing, they just weren't ripe enough. And I'm not a big egg fan but I would definitely eat eggs here again. Also, the hashbrowns were some of the best I've ever had. I really enjoyed the way they were crunchy on both sides, that might've been the star of the show. I did ask for the avocado spread, but it was unripe and awful. Coffee was ridiculously placed, but it was endless. And I always love a decent coffee.

What a great hotel lobby bar! We ended up here every night for our 3 day stay as the service was great, they had a great hefeweizen, and some pretty good old fashioned's too. There was plenty of seating around the bar, at some tables inside, and a bunch of tables outside around the pool area.This is inside the Anaheim Marriott and I'd recommend for sure. On one night, we decided to try the bar at the Hilton right across the street, but it was crowded and had a different vibe, so we just went back to nFuse at the Marriott.

nFuse is the restaurant in the Anaheim Marriott hotel. There is a bar and lounge area front and center adjacent to the main lobby, with regular restaurant seating behind another lounge area to your right (as you enter the hotel). At peak times, a host podium will be set up in the lobby area; at less busy times, you'll need to wander back to the main restaurant area.I have stayed at the hotel several times, and eaten here during each visit. I have not found anything on the menu that wasn't good. The menu does evolve, but at this writing, they've got a pork chop that is absolutely stellar. They do a breakfast buffet that is pricey, but good, especially the omelette station. The kitchen is open late, and while the main dining area closes earlier, the kitchen works until late and you can get the full menu in the bar.While all the staff are friendly and service is generally very good, at peak times, especially in the bar in the evening on Friday and Saturday or when a big event is in the house, it can be a tad slower than you'd like. But the bar is well stocked, the kitchen is great, and patience is a virtue.I would eat here even if I were not staying at this hotel. And that's something I can't say about all that many hotel eateries.DISCLAIMER: I have family employed at this hotel, including one who worked at nFuse for several years. I do try to be objective, but there it is, Some of the staff know that I'm someone's Uncle Charlie. But people come and go and not everybody who has served me knows who I am, and I have never had a reason to complain.

Great place to eat if there is a convention happening in this hotel. There is plenty of seating and there are tons of options on the menu to get a quick bite. The food is little oily for the most part. However, eating here will ensure your lunch is eaten in a prompt manner.