El Nuevo Pedimento

The huge line is there for a REASON! The birria muletas are AMAZINGGGG!!! Everything is good here; the ribs, the tacos, the salsas, omg. I actually won't eat tacos anywhere else now lol. So glad my husband and I found this spot. Very friendly owners as well. We came late on a Thursday night, around 9:30-9:45 ish and it wasn't as busy. But the weekend yes, super super busy lol.

The costillas are bomb!! Be ready for the lines tho sometimes you can wait up to an hour but it's worth the wait. The price is also really good for the food you get.

Best tacos in Whittier hands down. The flavor and how juicy the meat makes this place a must try. I have tried so many restaurants and the flavor of the meat is the most authentic and delicious. Can't beat the price either

As soon as you walk up to this place, you can just see that the food will be good. A lot of people were in line, it smelled delicious and they were making homemade tortillas. We ordered chorizo and pastor tacos, as well as a chicken and birria quesadilla. The birria quesadia and chorizo tacos were so good!The only reason I gave a 4 star is because we don't really speak Spanish, and there were about 7 people working there who were saying they don't speak English, but we heard one of them talking to someone else in English. So we were there for a while trying to see how much we owed and trying to tell one of ladies what we ordered.

Kinda crazy, I've lived in Whittier for 27 years and recently discovered this pop up taco stand. Depending on the day of the week the stand will be at various parts of Whittier Blvd east of the 605 freeway. The stand opens at 6:00 pm and closes later 11:00 pm. Expect long lines especially later on in the evening and on weekends. The stand is closed on Wednesday's.The flavor of the grilled meat is yummy since it's cooked over charcoal. They offer pork ribs, torta's, burritos and the soft tacos are made with fresh handmade corn tortillas. Condiments include grilled peppers, cilantro, onions, guacamole and tasty salsas. Only con is that there are no tables or seats - so you ll need to tailgate or go to a nearby park.Prices are reasonable and the quality and portions are generous. This is surely the best street taco stand locally and the entire staff are eagar to assist you with friendly service. Be sure to leave a gratuity in the tip jar.

50 minute wait for this small tacos .Didn't see what's the big deal of this place .Al pastor /asada/pollo/chorizo /costillas all lack of flavor and DRY.....felt like jerky . Not worth standing in line for this . People who like spots like this haven't gotten out there comfort zone and explored.

Excellent dining experience! If you want great tasting tacos and semitas (tortas) then come on by! Although the line tends to be long (with a reasonably short wait), You can expect hand made corn tortillas, freshly grilled meats, and salsas along with VERY generous portions and reasonable prices! This is a take-out only location (no tables or chairs). By far these are the best tacos in Whittier!!! This was our first time here but not our last! Happy eating, comelones!

Definitely a go to spot for some tacos. Hand made tortillas, flavorful choices and each item is packed w proteins.The ribs are their staple, but tacos, vampiros, burritos, mulitas quesadillas, they got it.They don't do card, just cash zelle or Venmo.I catch them at the Whittier Blvd, Washington intersection.You won't be disappointed.

This taco spot is fire! Tried the pollo, asada, and pastor tacos and they were all so flavorful and delicious. And to make it even better the tortillas are handmade. Both the green and red salsa are perfect, couldn't decide on one so I put both on my tacos.

We tried these tacos and a semita tonight and absolutely loved them! We'd driven past the taco stand several times before but our dinner timing was off so we had not stopped. Tonight, we made the drive to the west end of town JUST for these tacos. We had to try an assortment because we wanted to taste most of their tacos. The tortillas were freshly made and topped fully with meat. I like my tacos with onion and cilantro, no guacamole sauce. I added red salsa to my al pastor and asada tacos. Tasty salsa with enough of a kick. Loved the mesquite taste in the asada. The chorizo paired perfectly with the green tomatillo sauce. We also had sliced cucumbers, radishes and the pickled purple onion with habanero. The latter burned my mouth a bit but I'll eat it again! Ha ha!We had a fourth taco with costilla - norteño style grilled pork rib - but only tasted the meat and it was delicious. We were too full. This will be a shared snack tomorrow. My fiancé had a chorizo and asada semita which he LOVED. He had the taquero add red salsa and he also ate some of the pickled onion-habanero mix.They don't sell drinks, which we found out once we were there. I wonder if it's to discourage people from lingering in the area because their lines are already long enough and go around the corner. We ate our food in the car and returned home to have a cold beer. We will definitely be back!!! Give them a try!