Claim Jumper Steakhouse & Bar - Buena Park
Claim Jumper Steakhouse & Bar - Buena Park
Served with cheddar cheese sauce and mustard
Spinach Artichoke Dip, Loaded Potato Skins, Lemon Pepper Zucchini, Mozzarella Sticks
Lightly fried zucchini slices topped with lemon pepper Parmesan and served with ranch dipping sauce
Back by popular demand and served with marinara sauce.
Crispy-fried cauliflower drizzled with Nashville hot sauce and served with ranch dressing.
Slow-baked with four cheeses and served with crisp tortilla chips.
Premium calamari steak strips, lightly breaded and fried. Served with cocktail sauce
Coated in herb-panko breadcrumbs, light fried and served with crushed tomato and basil marinara
Roasted potatoes topped with Jack and cheddar cheese and bacon. Served with chive dip.
Crispy-fried cauliflower drizzled with Nashville hot sauce and served with ranch dressing.
Mini-burgers with American cheese.
LIGHTLY BATTERED AND FRIED BABY BACK RIBS SMOTHERED IN THAI BBQ SAUCE AND TOPPED WITH SESAME SEEDS AND GREEN ONIONS
GRILLED CHICKEN SERVED OVER FRESH RASPBERRIES, ASIAN PEAR SLICES, DICED TOMATOES AND PEPPERS, BLEU CHEESE CRUMBLES, PECANS AND FIELD GREENS. SERVED WITH HONEY LIME DRESSING AND GARLIC CHEESE TOAST
Fresh baked potatoes simmered with aged cheddar
Thick and creamy with premium clams, potatoes, onion and celery
Grilled chicken with corn, black beans, carrots, tomato, green onions, cilantro and crisp corn tortilla strips. Tossed with house-made ranch dressing and sweet BBQ sauce
A blend of fire-grilled chicken, chiles and onions topped with tortilla strips
Mandarin oranges, green apples, avocado, cranberries, red onions, glazed pecans, bleu cheese and green onions. Tossed with honey lime vinaigrette dressing
Garden greens, tomatoes, carrots, cheddar cheese, diced egg, crisp bacon, croutons. Can be made vegetarian upon request.
Grilled chicken with crunchy noodles, almonds, sesame seeds, green onions, carrots and cilantro, tossed with sweet and spicy peanut dressing
Crisp wedge of iceberg drizzled with ranch and balsamic dressing topped with hickory bacon, diced tomato, red onions and bleu cheese crumbles
Grilled chicken, crispy bacon, avocado, diced egg and tomatoes with bleu cheese crumbles and house-made bleu cheese dressing
Crisp romaine, aged parmesan, croutons and Caesar dressing.
Grilled or fried white fish, chipotle sauce, fresh pico de gallo, cheese, corn tortillas and homemade salsa
Lobster claw meat, smoked bacon, sliced tomatoes, shredded lettuce and mayo on grilled Parmesan bread.
Sliced turkey, ham and smoked bacon topped with provolone and cheddar cheese, fresh greens, tomatoes and garlic aioli on toasted sourdough
Crispy Nashville-style hot chicken breast topped with dill pickles, creamy coleslaw and spicy aioli.
Bacon mac and cheese, lettuce, tomato, pickles and onion
Smoked bacon, over-easy fried egg, American cheese, lettuce and tomato
Slow roasted tri-tip, caramelized onions, roasted peppers, Provolone cheese, choice of au jus or sweet BBQ sauce.
Slow-roasted tr-tip, provolone cheese, avocado, tomatoes, lettuce, Thousand Island dressing and chipotle mayo served on grilled Parmesan bread.
Meatloaf, BBQ sauce, Cheddar cheese, garlic aioli, lettuce, red onions, tomatoes, grilled Parmesan sourdough.
Cheddar and American cheese, Parmesan-butter grilled sourdough.
Smoked bacon, onion rings, avocado, American and Cheddar cheese, shredded lettuce, tomato, mayo, red relish.
American cheese, lettuce, tomato, Thousand island dressing.
Slow-roasted and sliced, served Medium Rare to Medium. Served with choice of 2 sides.
Our original tender ribs, smoky mesquite BBQ sauce, flame-broiled. Served with choice of 2 sides.
Gluten sensitive. 12oz. Hand-cut boneless USDA choice. Served with choice of 2 sides.
Fresh salmon topped with lump crab meat and lemon butter. Served with choice of 2 sides.
Jumbo shrimp brushed with house-made papaya cilantro marinade and grilled to perfection. Served with choice of 2 sides.
Gluten sensitive. Flame grilled, choice of garlic herb butter, blackened or BBQ Glazed. Served with choice of 2 sides.
7 oz Certified Angus Beef Top Sirloin served with grilled shrimp, a Parmesan onion ring and lemon butter. Served with choice of 2 sides.
Slow-roasted Tri-Tip and seared chicken smothered in a caramelized onion and mushroom bleu cheese sauce. Served with choice of 2 sides.
Grilled Chicken, BBQ Baby Back Pork Ribs, or Roasted Tri-Tip. Served with choice of 2 sides.
Grilled Chicken, BBQ Baby Back Pork Ribs, or Roasted Tri-Tip. Served with choice of 2 sides.
Creamy white cheddar mac and cheese, lobster claw meat, panko bread crumbs. Parmesan cheese and green onions. Served with slice of garlic bread.
Grilled Shrimp, diced tomatoes and spinach served over pasta in a light lemon butter sauce. Served with slice of garlic bread.
Blackened chicken, bow tie pasta, spinach tortellini, fresh tomatoes, creamy Alfredo sauce. Served with slice of garlic bread.
Our original recipe since 1977, baked fresh daily. Carrots, onions, mushrooms and peas simmered slowly in a creamy her sauce and basked in a house-made flaky pie crust. Served with fresh fruit
Certified Angus Beef breaded, fried and topped with country gravy. Served with mashed potatoes and roasted vegetables.
Crispy, hand-breaded and fried chicken breast topped with house-made country gravy. Served with mashed potatoes
Beer battered fish UNAVAILABLE fillets served with tartar sauce and french fries
Beef, pork and vegetables slow-baked with tomato sauce. Sliced thick and served with fire stick onions, mashed potatoes, herb gravy and roasted vegetables
Hand battered chicken tenders, sweet BBQ sauce, French fries.
Grilled chicken breast, mashed potatoes, roasted vegetables.
Mashed potoates, jack cheddar cheese, butter, sour cream, bacon, cheese sauce
Mashed potoates, jack cheddar cheese, butter, sour cream, bacon, cheese sauce
French Fries, jack cheddar cheese, sour cream, bacon, cheese sauce
Three layers of subtly spiced carrot cake, generously covered with cream cheese frosting.
Served with vanilla ice cream, strawberry sauce and fresh berries
Candied pecans, caramel sauce, cream cheese butter cake and vanilla ice cream
Six decadent layers of chocolate cake and rich fudge icing, topped with walnuts. Featured on the Food Network as one of Americas Top 5 Most Decadent Desserts
Lager - American Light
IPA - Session
Red Ale - American Amber
Lager - Pale
Lager - American Light
Lager - Helles
Fruit Beer
Lager - American
Hard Seltzer
Hard Seltzer
Hard Seltzer
Hard Seltzer
Shrimp Fresca
Lobster Tails
Ahi Tuna Salad
Prime Ribeye
Chicken Florentine
Cobb Sandwich
House Salad
Aperol Spritz
Prime Ribeye with Oscar Topping
Blackened Ahi Tuna
Sea Bass Veracruz
Wagon Wheel Margarita
Chicken Tortilla Soup
Southwest Egg Rolls
Gold Rush Burger
Jambalaya
California White Pie
CJ Nachos
Sea Bass
Prime Filet with Lobster Beurre Blanc
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Jeffrey R.
Jan 26, 2025
Good Food. Big portions. Excellent Service. Linda in the bar area is always efficient and helpful.This restaurant is my new "go to" spot.Location is close to Knott's Berry Farm and close to the freeway.
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Rina L.
Jan 6, 2025
I remember going to CJ's in my 20's and thinking it was one of the best restaurants. Either the quality went down or my taste buds went WAY up. 7 of us on a Sunday evening and we were seated within 15 mins. When dining with kids, this was a plus. The kids menu was fine. Decent mac&cheese and a variety of items for the kids. I don't know if they usually give bread but we asked for it. The bread was pretty good with butter. They have a Happy Hour menu on Sundays from 3pm-9pm, which we ordered from. They don't have a beer list, but during HH, the beer bottles are $1 off. Off the HH menu, ordered the calamari and spinach artichoke dip. The portions are SMALL so we ordered 2 calamari's, pretzel bites, and 1 spinach artichoke dip. The calamari tasted OK- was very soft and chewy- but I was told to question calamari that comes in strips and no legs. It might not have been squid...maybe fish? The spinach artichoke dip was not good. It looked like it was microwaved and brought over (and over-microwaved at that). The pretzel bites were soft and pretty good. Came with a side of cheese.What we ordered:Kids meals~ mini corn dogs & Mac & Cheese. Kids said they all tasted fine, but out of everything, the pretzel bites were their favorite.Rib Eye (side of steamed broccoli)- Steak was cooked as requested (medium), however it was chewy and lacked flavor. Broccoli was fine.Clam Chowder- was a bit salty but OKBaby Back Ribs- were too dryMashed Potatoes- GoodMahi Mahi Burger- Cousin said it was good. HUGE. Service was friendly and knowledgeable. Everything we ordered came out in a timely manner. There was plenty of room for larger parties and it was pretty clean. There were TVs on both sides of the room with sports playing. Everything seemed a bit outdated and...dull. Overall, nothing spectacular.There was parking on the other side of Claim Jumpers (not in front), but they do have a lot.
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Tiffany O.
Nov 29, 2024
Made a reservation for Thanksgiving and since there were 6 of us we had to make two separate ones since it said to call in and tell them your party is more. My sister called more than 2 weeks before Thanksgiving when we made the reservations and spoke with one of the managers stating it would not let us make the reservations for more than 4 and to call. She let the manager know we had six people and two separate reservations at the same time. Could they please make sure to note on the reservations that we need to be seated together. Manager had an attitude from the get go stating that they were booked and he couldn't make sure that could happen. My sister being in the restaurant industry years ago let the manager know that since we had reservations at the same time surly they could make sure there was table to seat us all. Manager again stated he can't make people leave if they want to stay for 3 hrs then they can. Ok, how does that make sense when you're booked with reservations at a specific time and then you're being asked to wait for god knows how long to be seated after you arrive. Not how that works, but anyways he finally says he will note it on the reservations. Thanksgiving day we arrive and I let them know we had reservations and that the manager noted we were to be seated together. Again, attitudes with the hostesses stating they are booked and we won't be sitting together or anywhere near one another. I said we spoke with the manager and they stated they would note the reservations that we were to have a table of 6. Hostess gets the manager and she said she didn't speak with anyone about our reservations. My sister shows up says she spoke to a gentleman who said he was the manager. The female leaves comes back and says he never said he would make sure we would sit together and since it's sooooo busy we can't sit you together. So my sister proceeds to say so you don't care that you've told us we would note that we have a table for 6 and now your telling me you aren't going to do that or sit us next to one another. The manger said yep! My family and I went outside to discuss if we want to stay or leave, meanwhile other people who had been waiting for 30 minutes past their reservations were not too happy either. We went in and let them know to cancel our reservations and they said ok bye! We will never go back to this establishment again and the managers lack respect and responsibility. Claim Jumper get your shit together and train your managers and staff to handle things better when it comes to reservations.
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David S.
Feb 15, 2025
Came here yesterday with my wife for their Valentine's Day special. Haven't been here in like 15 years and it looked good on the website. Place is a little outdated but like in a good nostalgic way. Service was quick and friendly, he was also very attentive. I ordered my steak medium and they sent out a medium rare steak, but I'm not one to send stuff back unless it's completely the wrong order (this is why I left 4 stars). Their twice loaded baked potato was amazing! All in all it was a great meal.
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Anabel H.
Oct 20, 2024
Always enjoy baby back ribs here and their clam chowder soup. For starters their spinach artichoke dip is one of my favorites here.This time I ordered roasted tri tip entree with two sides baked potato and creamy corn. I had ordered my tri tip medium and they over cooked it so the manager made sure to make it right and made another order cooked medium.Plenty of seating and always a great ambient at this location, this location is one of the few left in California.
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Doug B.
Sep 28, 2024
There are not many Claim Jumpers left in the area but this is one of them. It is usually pretty busy since it is right across the street from Knott's Berry Farm. I have been here twice in the past year including one this past week to grab a bite to eat with friends before going Knott's Scary Farm. This location does feel a little run down compared to other locations I went to several years ago before they all shut down.I usually get the roasted tri-tip entree cooked medium rare with two sides. It was cooked well and only had a tiny bit of gristle. The veggies were fresh and the fries were hot and had a nice crisp. All of the old Claim Jumpers used to serve the meat with a real good brown gravy/au-jus sauce but this location doesn't do that. The server did bring me a side of regular au-jus upon request which was better than nothing. Everybody else at the table seemed to enjoy their meals and service was good.
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Jim A.
Feb 3, 2025
Came for lunch today. Took one hour after we ordered to get our food. We watched others, who arrived after us, get their food. Could not be more disappointed.
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Gladys P.
Nov 21, 2024
Got here early enough and was able to order the Wedge Salad from the Happy Hour menu, perfect size. Whether it's lunch or dinner, I usually get the Asian Grilled Chicken Salad but I saw they added Jambalaya to their menu... can't go wrong with shrimp, andouille sausage, and blackened chicken! My fiancée ordered his go-to Country Fried Steak, that's his favorite dish at Claim Jumper. We then ordered Carrot Cake to go, it's a huge slice that was more than enough for both of us. We like to sit in the bar section and watch the games while we're eating. Kudos to our server who handled the whole bar section with a smile on her face. This restaurant is literally right across from Knotts. We were lucky to find parking but I did see people get out of their cars and walk straight to Knotts so it might be hard to find parking.
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Toni L.
Feb 16, 2025
The service was amazing, the food hit the right spot. I recommend the whiskey burger, you will not be disappointed!
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David B.
Nov 13, 2024
There used to be a lot of this chain around SoCal, but there aren't many left. I came here because I saw they'd added jambalaya to the menu. It comes with a choice of rice or pasta, which means that it's not cooked in the rice as jambalaya should be, but that actually doesn't make all that much difference, because in this case the sauce seeps into the rice (heavy sticky rice, jasmine type I think) and it tastes much the same.What's on top of that rice is a cornucopia of sausage, chicken (not too dry), shrimp, and veggies including cherry tomatoes and thin slivers of various bell peppers. Quite a good dish.The restaurant is clean, fairly spacious, and friendly.
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