"Excellent customer service. Aarika was just a joy. Ambiance was chill. The food was amazing! They make their pasta from scratch. Crème brûlée was perfect! Will def come back."
"This is our second time eating here and it was just as good as the first time. The food was fresh and hot (even though it was very cold outside on the patio where we sat) and was delivered quickly. I also tried the blackberry limeade mocktail and it was delicious! Even though we waited for 30 minutes for a table (it was a Sunday, after all), our server was attentive and kept checking in with us. Thank you!"
pork belly, monterey jack and chihuahua cheese, taquero sauce, pickled red onion, on corn tortillas served with escabeche
$20.70
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Aged white Cheddar, peperoncini, salsa. Gluten free.
$16.00
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Wild Shrimp| Bonito Sake Butter | Shimeji Mushrooms
$26.00
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Seasoned 8oz grilled skirt steak served with fried queso panela, wrapped with cactus, red rice, beans, and a choice of flour/corn tortillas.
$22.99
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Cabernet-Braised Boneless Short Ribs, Pan-Fried Brussels Sprouts, Blue Cheese Whipped Potatoes, Caramelized Shallots, Herb Jus, Chive Crisps
$39.00
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Catch of the day, pico, spicy aioli, cabbage, handmade tortilla.
$6.00
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"I wish this place was 5 stars but honestly its really an overly hyped cafe. I had high expectations due to the reviews and I left disappointed.I ordered the green pazole and Mexican fluffy pancakes.First red flag- they charge you for chips n salsaThe food is NOT bad, its just not amazing either. Pay $15-$17 for 3 regular pancakes ( nothing fluffy amount them) a sliced half of a strawberry lol cmon guys. Now the pazole verde- I REALLY wanted to love this because I was craving it, but unfortunately super disappointing. Its not terrible but its just blah.For $17-$21 for pazole, I would hope its bomb but it wasnt.$7-$10 drinks ( Arnold Palmer and Horchata) Overall I was disappointed because I couldve made 3 "actually" fluffy pancakes at home , and made my homemade green pasole rather than paying $60 for 2 meals that were just blah.Can I cook myself... yes! But I didnt want to. I wanted to treat myself and my son and instead I left feeling robbed of money for a mediocre placeThis is a 6/10 place"
"This was our first time at Flecha Cantina and let me start off by saying, our server Annabel was amazing! Food was delicious and it came out pretty fast! The atmosphere was great! It felt like you were in a club lol but it's not, great music and drinks! Staff were amazing!Ask for Annabel next time you're there, she'll take care of you!"
"only writing a review because of the current 3.9 stars when they absolutely deserve at least a 4.5. we came here one night when we had to wait for sushi at the spot in the lot and now crave this place regularly. I think we've tried most if not all the appetizers including the 48 hour fries, chips and dip, deviled eggs, tuna tartare, tostadas, and bacon wrap dates. The dates while a common place that many restaurants are so good here for really what stands out is the deviled eggs with the crab. When it comes to entrées, we order the halibut every time, the celeriac purée is so good it will have you licking the plate. Desserts and drinks are also incredible here just truly can't go wrong"
"This bar and restaurant was a perfect place to dine, drink, mingle with friends & family, and watch the game. Many screens to view at various angles, generous serving portions, and friendly servers. Only expected complaint from two of the kids in our party was loudness due to the game."
"Oak and Coal has been on my list for a while, thanks to TikTok. It was also on my husband's list to try. Finally made it out with my husband and toddler one Monday evening in October, and we were not disappointed! There was no wait, but the steady foot traffic showed we were in for a treat. Here's what we tried: * Chicken Karaage: Perfectly cooked with a crispy, flavorful batter. The hint of lemon zest in the batter was a great touch, so we didn't even need to add extra lemon. * Chashu Bao Buns: Delicious, fluffy bao buns with pork that was tender and flavorful. Everything in it was perfectly balanced. * Kurobuta Sausage Skewer: The sausage was juicy and flavorful. Can't go wrong with it. * Snake River Wagyu Beef Skewer: Cooked to perfection. The flavor was fantastic, and the beef was melt-in-your-mouth tender. * Seared Hamachi: Good, though we've had slightly better. The grilled asparagus was a nice addition, pairing well with the fish.For drinks, my husband tried a bartender's choice cocktail, which was deliciously refreshing. I went with the lychee spritz--light, refreshing, and not overly sweet.Overall, Oak and Coal was an awesome dining experience, and we can't wait to return and explore more of their full bar in the back (reservations only). Highly recommend!"
"Great ambiance- shrimp ceviche is excellent Lime margaritas were a little too sweet for all 3 in our party Server was very nice."
"Had a fantastic dinner at Andrei's! The cocktails were a perfect start - I had the Good Vibes, a great mix of jalapeño-infused tequila and citrus, and the Lady Lavender, which was light and refreshing with grapefruit and lavender syrup.For appetizers, the Ahi Tuna Tartare was super fresh, and the taro chips added a nice crunch. The Filet Mignon was cooked perfectly, tender and full of flavor, while the Short Ribs were fall-apart delicious with Brussels sprouts and blue cheese whipped potatoes that hit the spot.I also had the Andrei's Chop Salad - fresh, full of roasted chicken, avocado, goat cheese, and candied walnuts. It was a nice, lighter option.To finish, I tried the Lemon Butter Cake, which was tasty but a bit on the dry side, and the Chocolate Budino, which was rich and amazing. Paired it all with a great cup of coffee to end the night.The service was excellent, and the atmosphere was spot on. Definitely recommend this place!"
"Una cena che bello! New year, another visit to bello. Last date here was 7 months ago, and probably 3 months ago when we brought the kids. It again managed to meet expectations and serve authentic quality and delicious food. This is the food you would hope your Italian nonna would make with heart and flavor but elevated for a restaurant atmosphere.Again we enjoyed the limon bello spritz which is served in an incredible large glass. Balanced and lemony.We of course had to have the pizza margarita which is perfect. The crust is chewy and airy and the tomato sauce is imported San marzano that taste so fresh. The lasagna Bianca with the spinach pasta is rich and creamy and decadent while maintaining that comfort you would expect. I admit after trying it last time I booked this reservation knowing I had to order it again. We ordered the special which Sandro should consider adding permanently to his menu: scallops wrapped in prosciutto over a saffron risotto with asparagus and made with fish broth instead of the usual beef or veggie for Milanese style. It was delicious! Only note would be for $54, I would have hoped for at least 4-5 scallops not the three it came with. Had to finish with the lovely hazelnut chocolate tart which is both smooth and creamy yet chewy with the crispy cereal crust."
"Taco Tuesday spot inside the packing house in Anaheim. Small place was busy but we had good customer service. Valet parking is $10 parking here is a madness even on a week day. The atmosphere was chill good vibes not loud just perfect."
"Amazing delicious dishes and always wonderful service. Love to support family owned businesses. Highly recommend !"
Andrea G.
Dec 5, 2024
Because of the high ratings here, I had high expectations, but unfortunately they weren't met. The food was not impressive at all, very generic taste...then considering the prices, it was was a disappointing experience. Table BREAD AND BUTTER: fantastic!! I was highly impressed; the bread was perfectly baked and complimented with delicious butter!MEATBALLS: they tasted very generic; just ground beef, not enough seasoning or flavor to reorder, especially when priced at $18.FRENCH ONION SOUP: I enjoyed it more than I expected to but wouldn't order it again. Chicken Parmigiana: It was fine. The Alfredo pasta was the highlight of the entire. I enjoyed the rich flavor of the sauce. However, the chicken had a dry texture. Tbh, the one at Olive Garden is better.Sad to report that I was disappointed. Although this could've just been my experience because l the place was POPPING for a Wednesday @ 6pm! Seeing many people coming and going I felt gaslit, maybe the food wasn't as mediocre as I thought it was- even though my partner agreed with my opinion??? Nonetheless, the ambiance was cute and our server was great!
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Fred G.
Dec 6, 2024
Have to praise a relatively new local joint in Snooze AM that has consistently comeOut with delicious and affordable food. Their extensive menu with a lot of creative options let me to a spicy pork belly Benny that came with eggs cooked to order and a delicious sweet and savory cream on top. The eggs were cooked well, the English muffin toasted and buttered and the pork belly seared to absolute perfection. The hash brown on the side were molded into a circle so the presentation was nice as well. I love the fact that they have outstanding team service where multiple employees may greet the table to save time and the fact that they have one of the largest covered patios that I have ever seen.
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Maria H.
Feb 14, 2025
Had some of the best enchiladas ever along with what I believe to be THEE best cafe de olla anyplace has ever offered!! The vibes are great and the service was amazing. Not to mention the ratios from the sides to the entree were so amazing! Cannot wait to be back in Costa Mesa to eat here again!!! This place is a hidden gem!!
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Pam D.
Feb 9, 2025
Came in solo for Sunday Brunch because I had a gift card that was expiring. I made reservations for 2 for the patio but then my party became 1. I was promptly seated inside by the bar with a view of the dessert station. My server took me on a tour of the buffet I asked if I could sit outside and she either didn't understand the request or the answer was no. She handed me a plate in response. I would have enjoyed sitting on the patio which is why I requested it on my reservation. It was not full.There is a variety of foods, a taco, quesadilla, chilaquile station. Lots of shrimp, pork, ribs and beef and chicken. You will definitely fill up after 1 or 2 plates. There is ice cream, cotton candy and a chocolate fountain. The fruits are not ripe but better than over ripe. The desert station has a lot of options. Cheesecake would be a nice addition.Non alcohol drinks are included. The service is A+. They go out of their way to be friendly and attentive. You have a welcome cocktail and its an overall upscale friendly brunch experience. Highly recommend. I came around noon and it ends at 2. Plenty of nearby parking. Their bar is absolutely beautiful.
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Hairy K.
Nov 11, 2024
I have visited The Corner frequently over the past decade and it continues to impress where other restaurants have failed as they age. Food quality has remained high, service remains stellar and the drinks are as good as ever. Perhaps this is a function of the owner not only remaining the constant, but also being involved behind the bar, in the kitchen, etc. Food wise, the menu is a mix of rotating seasonal items and several mainstays which have remained on the menu over the years. It's a great mix of something new when I'm feeling adventurous and the comfort of the items I know when I just want a good meal. Everything is made from scratch and with love. A couple favorites are the short rib tacos, ahi tostadas, burger and bacon wrapped dates.Drinks are great and super crafty - all the mixers are made in-house from what I can tell and the selection of booze is second to none. Prices have increased slightly, but still full below what I'd be paying elsewhere. Good beers on rotation as well. My favorites are the Old Fashioned and Clockwork Orange.Atmosphere is a mix between a trendy craft bar on one side and an intimate dining experience on the other. Can get a bit noisy at times, but I don't mind.There are a lot of places that talk about food quality and making things from scratch, but over time they will give way to profit margin and market pressure. From what I can tell, the owner at The Corner has stayed true to his mission from day one and continues to pump out scratch made good and craft cocktails at a reasonable price.
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Taylor L.
Feb 9, 2025
Will is the absolute best server and bartender - extremely nice, patient and helpful. Because of him we keep coming back! The food and ambience is 10/10 consistently.
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LaTonaya B.
Jan 9, 2025
This is one of those little private hidden places that if you don't know it's there you'll miss it. They have a variety of small dishes that are tastie. The service is FIRST CLASS whether you're eating at the bar, table or back room that has a full on bar.Avery J was our server & he greeted us, sat us@ a table, helped us with the menu & checked on us regularly.Great vibes in the restaurant, we felt very comfortable.The parking can be a challenge but definitely worth it. We had mixed veggies, lamb chops, chicken potstickers &a shrimp noodle dish. I had a HOT grandson tea which kept me nice & warm. I'd define come back to try more items on the menu :)
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Millena P.
Nov 19, 2024
Every now & then, my bf and I try something new other than Asian foods. Heard this spot was really popular in the Source, so we had to try it out.Parking: There's a free parking structure. Finding a spot can be a hit or miss. There are compact parking spots, so be careful.Ambiance/Environment: This spot is located in the Source on the 3rd floor. They have a large space with plenty of indoor & outdoor seating. Perfect for groups of all sizes. It's a casual spot with great music. There's live entertainment on Fridays & Sundays. They also offer happy hour during the weekdays @2-6pm.Service: Everyone was welcoming, courteous, and efficient! Special shout out to Johnny! He took great care of us! Our waters were constantly filled and empty plates removed.What we ordered:1) Trio Enchiladas - I ordered chicken enchiladas, and it came with 3 drenched in salsa Huasteca, salsa Potosina, and Mole Poblano sprinkled with cotija cheese. This was also served with rice, beans, & pico. Not only were the colors of the sauces vibrant, but they were also mouthwatering! The enchiladas were cooked well and easy to eat.2) Tacos - Asada, Quesabirria, and Al Pastor. These were all delicious. My favorite was the Quesabirria. The consomé wasn't too spicy and very smoky! The asada & al pastor were flavorful!3) Camarones a la Diabla - Shrimp and white rice with zarandeado. This was spicccyyy! I love the flavors of the sauce. There was a generous amount of shrimps!4) Molcajete Azteca - Steak, chicken, pork, shrimps, chorizo, grilled cactus, panela cheese, pickled red onions, & their Molcajete sauce in a large rock stone. This was also served with rice, beans, pico, & tortillas x2. This was HUGE! Everything was absolutely mouthwatering! Make sure to drench everything in the Molcajete sauce to give it more flavor.Pricing: Definitely worth the price $$$. Dishes are large and shareable. The vibes and staff were amazing. We left satisfied and fulfilled!
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"Omar was my server and he was amazing ! Great entertainer and I will be back. Also loved the food"
"Came here for my birthday and we had wonderful service!! The food was outstanding. Standouts are the guac, skewers, and anything with steak! Delish and creative drinks! Absolutely will be returning!"
"I highly recommend making a reservation as this place is quite small and very popular. The service was excellent. We've been here many times and it never disappoints us. I ate the complimentary bread too quick to take a picture of it. The berry salad is seasonal so if it's available you need to order it. The salad is enough for two people to share and is very refreshing. The lasagna is very hearty and full of flavor. I love how they use two sauces a ragu meat style and a white creamy sauce. My husband ordered the spaghetti carbonara which was as equally delicious. We wouid of loved a dessert but were too full. There's nothing better then homemade pasta. If you haven't tried this restaurant you need to go soon."
"Really enjoyed my Sunday lunch here.We were the only customers here around 1pm but people started trickling in thereafter.Live pianist was playing and he was good. You can make reservations for outside patio on Reesy online. I think outside seating is preferred but with live music I think either are great. Enjoyed my coffee, lasagna, and tried the branzino--all of which was great. Service and view were great and I see myself coming back for dinner sometime."
"The service was friendly and quick. Food was delicious but on the spicy side (not a fan of spicy food) and made fresh to order. The chips and guacamole were my favorite! Guacamole was made fresh, I even took the left over home, couldn't let it go to waste. The ambiance was chill but we left as soon as a group with small kids were seated next to us. Didn't want our meal to be ruined by crying screaming children. Will definitely be coming back."
"Great place for pastries and coffee, all day breakfast and dinner. They have an awesome happy hour during the week!"
"I'm not typically a fancy food type of guy, so places like this are usually off my radar. But my friend wanted to surprise me with a dinner place, so there I was!PARKING:There's a parking structure where you can park - be sure to validate! It was free for us, but I'm seeing other reviewers say they still had to pay so I guess it only covers a portion of it. But for a quick dinner, we made it out in time.WHAT I ORDERED:Brussels sproutsKnife & fork burgerPicanhaTHE FOOD: Brussels are a MUST! From the first bite, we knew this was going to be a good dining experience. The glaze and bacon made it so addicting. Though I do have to say the brussels here are a little bit more well done than some other places, so if you don't like crispy and some burnt parts, it might be a pass. The knife and fork burger was delicious - the toppings made the burger so luxurious, and the onions were very unique. The picanha was nice and tender, and I can totally see myself ordering that again. Fries were pretty standard, nothing unique, but solid.SERVICE:Our server was SUPER attentive and friendly, and food came out quick. He was more than willing to help us choose what to order - perfect for us undecisive folks.VIBES:Definitely fancy and I would dress up at least a little, but it was still comfy enough for me to walk in with my Crocs on. I can imagine coming back here for a birthday dinner or a date night for sure.BOTTOM LINE:Honestly, I wouldn't say this place blew my mind, but pretty solid dinner spot!"
"Finally went here to celebrate birthdays and it was so nice inside. Apparently they are strict on the reservation because one of the girls kept making sure I would be able to make it since she had to reserve with her credit card. This place wasn't even busy and there wasn't even live music that my friends were waiting on. They were very disappointed and kept asking the waiters and all they kept saying was it depends on the night and the crowd. The food was good and even got the patron tower. It was super light with the alcohol so I was able to actually drink it, haha. So many photo opps which we definitely used to our advantage. I would definitely recommend this for groups."
"Every thing was great 100 % coming back The service was amazing The food also was great I thought chef Ramsay was here that good"
"Everything we had was so delicious! We had the Ceviche Mixto and Tallarín Saltado which were beyond delicious.. my daughter had the fried fish with fries and for being a picky eater she ate every bit of it. For dessert we had the tres leches and alfajores. Service was great and the ambiance was very calm with great music and comfortable seating."
"Went to Wood and Salt Tavern to celebrate my friend's birthday and have to say this was a great choice! We picked the carajillo for our drinks which was a great recommendation as we both wanted an espresso martini. The short rib hash was perfect. Juicy and and tender the meat was amazing with the egg and hash! The chicken Parmesan was a great choice too! The cheese on top was just the touch that made it next level! We were so surprised when our server brought in the birthday ice cream even though we didn't mention it to him! Although he did see our IDs when we got our drinks, it made us feel good that he was attentive!"
"I haven't been to the Crab Cooker for a couple of years and driving by decided to stop in for a quick lunch. It was a bit after 2pm so maybe 20% full. I ordered the steamed clams which were delicious. Of course at the Crab Cooker all food is served on paper/plastic plates with plastic utensils. My clams arrived steaming hot in the broth they were steamed in. They were delicious with the melted butter. As all steamed clams lovers know the best part of the meal is dunking fresh bread in the clam broth. None was brought with the meal so I asked my server if I could have some bread. She advised me that bread didn't come with it so if I wanted some I'd have to buy it. She brought out a loaf of bread, sliced, I said she could slice it, in 10 big slices. I was by myself so I did enjoy 2 of the big slices dipped in the broth. The price of this loaf of bread is $4.95. on top of the steamed clams. I understand if a person wants bread for the table it would be fair if a restaurant wants to charge for it. But I don't think it's good customer service to serve a dish like this without a slice or 2 of bread. I left the majority of the bread on the table. I could have taken it but I'm not a big bread eater except when I want it for special meals. I live alone and there was no one to share with. I'm very disappointed with the "chicken poo poo ' attitude of this restaurant and I'm taking the time to call them out."
"Where to start! Too bad they don't allow for 10 stars. It's a place that is welcoming and truly has the Italian feel. FAMILY. That's joes, when you're here you feel comfortable, attended and the kids get to be kids. The wine selection is top notch and let me start with the food, it's amazing! There isn't an order I've put in that has disappointed. Thank you Joe, you bring a quality product to a family neighborhood. We appreciate you! And to those reviews any less, I think Olive Garden is a great alternative. Give that a try. You're not meant to appreciate small businesses. The liberal tears can shed elsewhere."
"Was driving down PCH hungry and found this place close by. I am so happy I stopped! The food was delicious, I got the two carne asada tacos plate. The meat was tender and overall the the dish with the rice and beans was super flavorful! Service was quick and staff was super friendly. Will be back and definitely recommend!"
"What an amazing and beautiful place to celebrate my birthday.The restaurant is absolutely beautiful, with great and attentive customer service !We got to enjoy their yummy Sunday brunch with many options to choose from...The food tasted amazing and so did our drinks not to mention the violinist was the highlight of our visit..I can't wait to go back and take my family with me.."
"We had a private event here tonight for a 30th birthday and it was such a blast! First and foremost, Kayleigh and Dax gave us top notch customer service. Went above and beyond to make my husband's 30th memorable and personable. The food was yummy and the drinks were strong. Can't ask for much more! The bartender was super sweet and kept things moving a great pace! We will have more future events here!"
"My family and I met here for dinner tonight to celebrate our father's bday since we couldn't meet at our parent's graves we met for dinner. We have been here quite a few times. My Dad's step son used to work here a couple years ago too. It's a nice restaurant it's always busy, the food quality is really good. You can cook in front of you or ask them to cook in the back, which is what we did tonight. There were 8 of us for dinner so we ordered 2 orders of Bulgogi and Beef Brisket. They give you a good amount of banchan too for side dishes. We also ordered Kimchi-jjigae my sister and I shared that, it's our lifelong favorite growing up. A lot of seating in here, but sometimes it gets totally filled up. Our server's name was Kaitlyn, she was really nice. She was her server the last time we came here as well. I just didn't take pictures the last time we came. She's really sweet and got everything we asked for thank you so much, she actually overheard our conversation about my sister and her kids telling us their story about their experience in the fires and how terrifying it was, she felt so bad, asked if we needed anything else she was just really empathetic and kind thank you so very much. It was pretty empty so they were able to hear our conversation easily which we didn't mind. It was really nice of her to ask if we were all OK. What my family went through and what everybody has into during the fires is truly devastating and heartbreaking so our heart goes out to everyone affected by the fires. All the employees here are friendly. It wasn't very busy tonight so we got seated right away. It's very nice restaurant. I highly recommend trying this restaurant if you haven't already. The food is delicious they are pretty quick with getting you everything you need. My one only thing I wish the barley tea was hotter, everything else amazing! Thank you so much for our delicious meal, and excellent customer service.Have a beautiful day, be kind to everyone :)Aloha"
"I loved the food and the presentation of it. I have been going to Balvina's for 2-3 yrs now and today I realized I haven't put a good review so here it is. Also I noticed just today that with the exception of Argentinian Malbec and Sparkling or Cava from other parts of the world all the wine is Mexican. Service can be slow when they have only one waiter but whoever takes care of you is great and efficient."
"BEHAVE or BEWARE, BECAUSE KNOLLS is NOT YOUR TYPICAL NEIGHBORHOOD BAR...KNOLLS RESTAURANT, Laguna Niguel, California! If you Don't Know KNOLLS, then you're Missing Out! It's Smack in between a Mexican Restaurant and a Hair Salon in the Laguna Niguel Plaza!It's Definitely not your Normal Neighborhood Hot Spot, and the Owner, Beata (Bea "B") is Not your Average Restaurant Owner, Lol!My Husband & I have been coming back to KNOLLS since they opened in April 2018! They have a Great Social Hour Menu from 3-6pm 7-days a week! Their is plenty of seating around their large wrap around Bar & Enrique will Gladly hook you up with some Devine Craft Cocktails! Their Food is American Casual Cuisine, with so many choices! From Delicious Appetizers, to Healthy Salads, and you'll want to order their No Joke Hand-Crafted Gourmet Burgers & Sandwiches! They have Fresh Seafood, Hearty Steaks, Pizza & Pasta Dishes, Too! Our Favorites are their Signature BOOM BOOM Shrimp Appetizer~Pan Seared in their Special Homemade Thai Sweet chili sauce!Their Fresh Hawaiian Poke is AhhiMazing! And if your Hangry, their Red Neck Fries will not disappoint~pulled pork, Mac n Cheese, topped with their Tangy BBQ sauce.As for their Main Entrees, some Standouts are their French Cut 12oz. Double Cut Pork Chop with their homemade butter sauce!I Love their Healthy Grilled Salmon! And their Chilean Sea Bass rivals some of the Best out there! The Chefs Absolutely know what they're doing! Not to mention, their Slow Cooked Braised Short Ribs are Fall Off the Bone Tender & Tasty!When you visit KNOLLS, it's clear that it's a Beloved Locals Bar! The Restaurant is Always All Decked Out for the Holidays! And It's a Fantastic place to Host a Large Party! And I'm happy to share, they just recently expanded their Restaurant space in October 2023! They now have more room to host their Nightly LIVE BANDS starting at 6pm & Dancing! They even have a Private Large Back Room to Reserve! We keep coming back to KNOLLS because of their Service, Live Music & their Good Food puts us in a Good Mood! If you're in the area, be sure to Check it Out!"
"I've been here a few times thus far. The staff were always nice and helpful. The food arrives at a good pace. It's dog friendly too! It has a casual atmosphere that is a bit on the loud side. The restrooms are fairly clean with the occasional sticky floors.We got the 2 meat combo. The brisket and pulled pork. And our side was the mac and cheese, which was just okay. I'm likely going to try a different side next time. The bread roll was a bit dry. The meat was good though. This combo was great for sharing with another. Although pay extra for a third meat might be better to truly fill up with two people."
"Came here on Valentines with my boyfriend Overall this place was great the food was delicious and our server was so sweet. My only COMPLAINT would be that my bf got served first and then I waited for my meal like 10 mins later so timing I would say needs to be improved. The drinks were amazing also."
"Food was great and the service was great. We got help super fast. The food came out right away. The music was fantastic. I was Vibin with my husband. We had a fun little brunch date overall fun experience. Everyone was very friendly."
"I used to love this place- until they got rid of their Korean pizza and redid their whole menu. The pizza was one of the best, with kimchi toppings and sweet potato filling. Now it's just a regular Korean bar restaurant :( come for their KFC if you are in the area, their honey garlic and mango habanero are our faves. but other dishes are just okay- nothing stands out as unique."