Banh Cuon Tay Ho

This is the place where I was first introduced to Banh Cuon. The food is consistently good, it's never deviated and I'm always pleased with my dish. Same with the service, they've always been quick, efficient, and friendly. The ambiance is that of a family owned restaurant, plenty of seating, and it's nice and clean.

I think I found my new banh cuon spot! The banh cuon dish ($13.25) portion looks quite small but is really filling. I like the rolled over the flat version. The shrimp tempura was so crisp and not greasy at all!

DELICIOUSThis broth is top tierThe Bahn mi is so tastyGot this as a delivery and I'm already looking forward to actually visiting

I visited Banh Cuon Tay Ho based on a childhood recommendation from my girlfriend, and it did not disappoint! The service was exceptional, and the food was authentically Vietnamese. You know you're in the right place when the staff greets you with a friendly yet efficient attitude and communicates in charmingly broken English. The tables are thoughtfully stocked with fish sauce and shredded pork, which beautifully enhance the flavors of the dishes.Shrimp TempuraI ordered the Shrimp Tempura, which came with an abundance of lettuce and other fresh vegetables. The way you eat it--wrapping the crispy shrimp in lettuce--creates the ultimate combination of textures and flavors. The portion size is incredibly generous, easily enough to feed 3-4 people. My girlfriend and I even had leftovers! For just $13.00, this might be some of the best shrimp tempura you'll find. 10/10Pork and Rice with Pickled VegetablesThis dish reminded me of a traditional com suon nuong, a Vietnamese grilled pork chop served with rice. While I usually enjoy bold flavors with additions like egg rolls and steamed egg, this version was delicious in its simplicity. The pork chop was savory, perfectly crisp on the outside, and tender on the inside--a melt-in-your-mouth delight. The pickled vegetables added a refreshing tang, making the dish feel both traditional and satisfying. 9/10Banh Cuon (Rice Rolls)The banh cuon stole the show! This dish features delicate rice rolls stuffed with meat, paired with bean sprouts and Vietnamese meatloaf. The combination was nothing short of perfection, especially when paired with the fresh lettuce from the tempura. Filling, flavorful, and downright delicious, this is some of the best banh cuon I've ever had. 10/10Tip: They accept apple pay and cash :). You will definitely see me scrambling back to Westminister again for this!

With more and more restaurants closing, it's nice to know that certain good ones will hopefully remain. It's been a hot minute since I was down on Bolsa, and a fair number of restaurants have closed due to various reasons. If you are looking for good Vietnamese food, BCTH is a solid bet. Good food. Ample parking. Good service. Can't go wrong.

It really doesn't get much better than this. Small, family-owned, no frills, quick service, and good FOOD! With upcoming trendy fusion spots, the authenticity of Vietnamese food can be lost. This is a very small shop next to Asian Garden Mall. Parking can be tricky but they have a few of their own spots next to the entrance of the restaurant. We ordered their classic banh cuon dish which came out in an extremely large portion for only $13-14. I had to share the dish. Their nước mắm is also good. This is a staple when you're in the Westminster area!

Great food, quick service, and typical ambiance for a Vietnamese restaurant... no nonsense and efficient. I will be back!

Located in a business strip. They have a shared parking lot. The parking lots are a bit small, but free.We were greeted and seated quickly. Service was fast and friendly.The tables have fish sauce in a jug container that you can pour into your dish as much as you want. They do have smaller bowls that you can pour the fish sauce into too. Overall, it was good tasting. I think the fish sauce was watered down a it to Americanize the flavor. I noticed they have reduced the size/food portions over the years I've stopped by.

Get the Banh Uot Thit Nuong! It's my go-to :) They're soft, thin rice crepes wrapped around savory grilled pork and veggies. Dip liberally into the nuoc mam (fish sauce) for the perfect bite! I love that each table has a giant pitcher of nuoc mam - I'd drink it if I could.Every time I visit, there's plenty of tables open, so we get seated immediately. The multilingual, friendly staff here happily provide recommendations and dish out food super fast. This is a great spot for a quick and casual meal!

My friend and I each ordered the Banh Cuon #1. Loved it. So fresh and filling. The sweet potato was crunchy and slightly different than other places we've tried Banh Cuon at.