19seventy

Very excellent customer service, the staff are very attentive and helpful with offering insight on menu items. Our server, Brandy, ensured that my first experience here was one to remember. The atmosphere is very laid back with a modern look. The food was very fresh and delicious, I recommend getting the short ribs and pappardelle (the pasta is made in house) along with the Daddy's Little Secret. I'll definitely be returning to this location.

Came to try the cheese wheel pasta and it was fantastic. The dish was bold and complex and absolutely delicious. Paired with a great wine that our server Jackie recommended. All though the food spoke for itself, the service was the highlight of the night. Jackie not only was extremely knowledgeable but she was very easy to connect with and was able to make recommendations that we thought made this night memorable. Jackie

Good location with good parking. Interior is so cute with that mid century modern theme. There's a main dining area and a back area with a bar. Spacious enough but if busy, you'll be seated close to everyone and it gets quite chattery. I came with a friend and we could just barely hear ourselves when conversing over supper din. I didn't get to take as many photos during this visit. Unfortunately, I had not been quite hungry when I arrived so I was not able to sample of variety of options off their menu, but my friend did get the spaghetti with Wagyu meatballs, which she said was pretty good and well flavored. I ordered this one as takeout for my brother who also agreed. They brought the pasta out really quickly and the herbs and sauce seemed very fresh. A lot of people ordered the short rib pappardelle, which is prepared table side right there for you. They pour this flambé into a cheese bowl to blend the sauce and then mix in the pasta , topped with the ribs. Serves 2 (no single person portion). I'd like to try this next time. They have a lot of interesting cocktail options. The Spiriti is cute and fun - literally 3 different cocktails in test tubes on a rack. Sweet and tasty. I later got the chef's crudo hamachi drenched in citrus, Fried Capers, Olives, Shishito, Calabrian Peppers. Hamachi was fresh but honestly, I was a little disappointed because the citrus seemed to overpower everything. I wouldn't recommend this one. I ordered the pistachio creme brûlée but it was made poorly. The creme brûlée was NOT sweet enough and it was too "dry". Creme brûlée should have that light delicate flan like texture. This was one crude like cottage cheese.

Made reservations for Friday evening. We were seated immediately, and had a consciousness server Taylor. We ordered cocktails, a Caprese salad appetizer, main course was the seafood special which was a Ling Cod that was fantastic, my wife had the Vangole??? We ordered Expresso Martini's for dessert, that may have been the best we have had.The only bad about the meal was the Bread, it was really not very good.We would go again!

We had a lovely Valentine's lunch here, and the experience was wonderful from start to finish. Parking was easy, and we were greeted right away.Amore Drink - A tequila-based cocktail that was sweet and delicious.Sourdough Bread with Garlic Butter - Very garlicky and flavorful. The sourdough tasted fresh (tasted like they made them in house). Calamari - A bit heavy on the batter (which I liked), but still a light appetizer. The sauce had a nice kick--slightly spicy but tasty.Short Rib & Pappardelle - They roll out a cheese wheel and prepare the pasta right in front of you. The pasta tasted fresh, and the short rib was incredibly tender. This is definitely a must-try dish.Pistachio Crème Brûlée - Classic crème brûlée topped with pistachios. While it wasn't particularly memorable, it was a light and pleasant way to end the meal.Overall, we had a great experience and would definitely come back!

Absolutely love this spot and will be back!Walked in on a Saturday for lunch. Friendly staff and great service. Cute interior, can be fun place for families or a romantic spot for a date night!We started off with drinks, I had the Frutti di Bosco and it was fresh and not too strong. It was a nice easy drinking cocktail. They do bring some warm bread and this yummy garlicy butter that we devoured. It's so good we ordered some to go.Between 2 of us, we split the caesar salad which was delicious and the short rib & pappardelle and that did not disappoint! It serves 2 but definitely was enough to take half of it home and have for lunch the next day! Fun way they present this meal is serving it table side. The chef rolls over his cart and fires up the Parmigiano Reggiano cheese wheel! He cooked the freshly made in house pasta in the cheese wheel. Then serves 2 bowls of pasta, topping it with the most tender short ribs on top, I believe he said they cook for 5 hours! Each bowl gets 2 good sized pieces of short ribs and it was so delicious! We ordered some to go food for our kids and that was also delicious! We ordered their calamari, mozzarella sticks, and cheese pizza. All were tasty as well!

Hubby & I were in the area & dined here for the first time during lunch today & ordered the margherita pizza & hamachi crudo to share. Both dishes weren't amazing but not bad for the price. I thought the cheese on the pizza was a bit thick & stringy. The hamachi crudo was not the usual flavor you get like other places. It had an interesting taste due to capers & chili pepper. The Bloody Mary was okay. I've had better. We ordered 2 glasses of Chianti to go with the food which I liked. Their menu had many different items including their brunch menu which I'm willing to come back to try next time. Service was great & ambiance was pretty spacious. I give this place a 4 star only bc it's not your authentic Italian restaurant but had a modern twist to it.

Tried this place for brunch. Ordered their short rib omelette which was braised for 48 hours and mixed in with bell peppers, mozarella, and caramelized onions. It came with a side of potatoes as well and was topped with avocado slices. It was edible, but not very good. The mini ricotta waffles were terrible. They were extremely soggy and had no flavor at all, even with the syrup. At least the champagne that we ordered was good. But even then, I couldn't finish it because I needed food in my stomach... good food.

Lucia was our server of the night and did an excellent job at making us feel welcomed. The food was amazing and drinks were outstanding! 10/10 highly recommend on your next date night!

First time experience, this great restaurant and food! Our waitress Citlaly was just as great! Service and food was amazing, would def recommend and be back for more!