Amici-Chicago

Found this place because of the Keith Lee review and he did not steer me wrong. While waiting in line i found out that the owner hand makes the arancini, and knowing this KL review would bring a big influx, he was up since 3 am prepping! The cashier ( I believe the owners daughter) smiled the whole time, you can tell there was genuine gratitude for their new found consumers. Okay now the food, everything is handmade, quality is top notch. I don't remember what the desert was called but it's delish! It was like a mix between a cake and bread pudding similar to a coffee cake. We got the African arancini and Jerkicino. Keith Lee gave the jerk a two on the spice level but it was more like a 7 spice for me ( I have a low tolerance lol.) but the flavor was great even if I could only get through half! I wasn't sure what to expect but really glad I tried the African arancino. It was more mild than the jerk but still had a really nice flavor. Also the concept - AMICI (friends) African / Mexican/ Indian/ Carribean/ Italian. Like every one is a friend? Beautiful! Can't wait to try the other arancinis!

You havvvve to try Amici! Everything on the menu is reasonably priced and very filling. If you're ever in the Lake view area right near boystown? Check them out! Small eatery vibe and a home cooked meal feeling. Pasta salad was also bomb! It's only Alfie the owner when I went, but 10/10, he pays attention to you and is always answering questions and taking feedback!

We saw the five star reviews and wanted to give it a try. The place had only about five tables and a very unassuming look. But the food was fantastic! Try the Jerkicino, jambalaya or tikka masala. The french fries were absolutely delicious and surprisingly the cabbage was just fantastic. The Mexican Molay with Spanish rice and corn salad was so good. I really don't think he can go wrong with anything here.The owner is also the head chef and he's a super nice guy from Sicily

I really wanted to like this place- it's a 2 minute walk from our home, the owner is really nice, and the prices are great. But husband and I just didn't care for the food. They were out of the Italian arancini which was disappointing but understandable I guess (at 6 pm on q Saturday?). So we chose the butter chicken and the mole version. I got the corn salad as a side and husband got the fries. The butter chicken arancini was ok but lacked flavor except in the small amount of sauce that was included in a plastic container to put on the inside of the rice ball. Same for the mole version- and I have had much better mole. The fries were not crispy, and the corn salad was meh. In addition, the air conditioning was not working and it was really warm in there- so we got our meal to go instead of eat in. One and done for us.

First time visiting this place. came for some arancini, and this place has a interesting variety of selections which is what made me come visit. I ordered the jerk chicken arancini and butter chicken arancini. It was SO delicious!!, I don't know which one I liked the most. I wasn't able to take a picture of the food cause I gobbled them up the minute i got in my car Will definitely come back to try the other flavors they have.

Place definitely is avant garde as it mixes many flavors & foods from different regions. Owner is the nicest guy ever. My initial thought was that the jerk chicken arancini was average at best but when coupled with the sauce it's actually pretty damn delicious. I'm not sure what the sauce actually is but it's a flavor bomb to say the least. Price is extremely affordable & im not sure one could take down more than two of these things especially considering they come with an handful of fries. I went toste at night but was out in about 5 minutes. Definitely worth a try

Some of the best food I've ever had, and I loved the variety of the flavors and choices! The rice balls were just absolutely wonderful. Whenever I swing through Chicago again, I am for sure coming back here.

A Gastronomic Odyssey at Amici: Where Arancini Dreams Come True! Prepare your taste buds for a rollercoaster of delight at Amici, Chicago's newest culinary gem that takes arancini to a whole new level! From the moment I walked in, I knew I was in for a treat. The ambiance was warm, the staff incredibly friendly, and the aroma of freshly fried arancini wafted through the air, promising a feast for the senses.Let's talk about the Prosciutto Arancini - it was like biting into a piece of heaven wrapped in a crispy, golden shell. The prosciutto brought a salty, savory punch that perfectly complemented the creamy risotto inside. Each bite was a symphony of flavors that left me craving for more. I swear, I heard my taste buds applauding!And then there was the Birria Arancini - a fusion masterpiece that deserves a standing ovation! The tender, flavorful birria meat encased in that crispy arancini shell was nothing short of magic. It was as if the culinary gods themselves came down to create this divine masterpiece. One bite, and I was transported to flavor town, my friends!What truly sets Amici apart, besides their mouthwatering creations, is the passion and creativity they infuse into every dish. The chef's dedication to the art of arancini is evident in every bite, making it a gastronomic adventure worth embarking on.The service was as delightful as the arancini themselves, with the staff's knowledge and enthusiasm shining through. They guided us through the menu with humor and charm, making our take out experience not just delicious but also incredibly enjoyable.In a city known for its diverse culinary scene, Amici manages to stand out brilliantly. It's the kind of place where food becomes an experience, and each bite tells a story. So, if you're a food enthusiast, an arancini aficionado, or just someone looking for an unforgettable escapade, do yourself a favor and head to Amici. Be prepared to indulge, be amazed, and possibly fall in love - with arancini and Amici. Bravo!

Some of the best food that I've ever had! The owner, Alfio, and his daughter (cashier) were so kind and genuine, and had smiles on their face the whole time. It was nice to eat somewhere knowing you're truly appreciated as a customer, their customer service is INCREDIBLE! My husband and I ordered the Italian (8.7/10), Jerk Chicken 10/10), Birria (9/10), Curry Chicken (8/10). For our sides we got the corn salad (8/10) and fries (7/10) , they were delicious just like everything else! Each were super flavorful and filling. Loved the dipping sauce it added extra flavor, and we loved the little kick of spice each one had.The restaurant was very clean and the ambiance was stellar with seating inside, but since it was packed we got our food to go. The owner of AMICI truly takes some much pride in his craft and it's amazing to see him succeeding! Alfio truly created something unique! Thank you for sharing your talent with us! Definitely a top restaurant in our household now!

Keith Lee approved! See for yourself...https://www.fox32chicago.com/news/food-critics-visit-sparks-massive-boost-buena-park-restaurant?fbclid=IwZXh0bgNhZW0CMTEAAR06B9maT8xv1RYI-MDX0B8ApK6s41oHmq0o14_qCq1elBwRlts-JSCBfrM_aem_kt3gfC8bf4VcUfOtt3l3sg#lz1qxla1k5jnwf54b0j