Vic's Daily Cafe
Vic's Daily Cafe
french fried, hash brown or home fried potatoes with onions, green chili sauce and melted cheese.
seasoned ground beef and potatoes, beans, melted cheese, our homemade salsa, lettuce, tomatoes, sour cream, and guacamole.
feta cheese, stuffed grape leaves, tomatoes, kalamata olives, pepperoncini and grilled pita bread.
crisp garden fresh greens, feta cheese, kalamata olives, tomatos, onions, cucumbers, stuffed grape leaves, pepperoncini and our house dressing.
fresh spinach, mushrooms, hard boiled egg, red onions and warm bacon vinegarette.
crisp garden fresh greens with julienne ham, breast of turkey, cheddar cheese, hard boiled egg, chopped bacon, and tomatoes with your choice of dressing.
crisp garden fresh greens, seasoned ground beef or tender chicken meat, tomatoes, pinto beans, homemade salsa, cheese, guacamole, sour cream and tostada chips.
crisp romaine lettuce, seasoned croutons, parmesan cheese and caesar dressing.
our homemade tuna or chicken salad, tomatoes, hard boiled egg, choice of dressing.
crispy fried boneless chicken breast on a bed of fresh garden greens, tomato, cucumber, bleu cheese crumbles, hard cooked egg and guacamole.
crisp garden fresh greens with choice of dressing and a bowl of our homemade soup of the day.
seasoned ground beef with potatoes folded in a flour tortilla, smothered with green or red chile sauce and melted cheese.
tender chicken breast on corn tortillas, smothered with green or red chile sauce and melted cheese.
seasoned ground beef with potatoes on corn tortillas with green or red chile sauce and melted cheese.
new mexico green chiles stuffed with cheddar cheese, batter dipped and deep fried, smothered with green or red chile sauce and melted cheese.
sauteed zucchini, corn, spinach, onions, tomatoes, bell pepper and mushrooms folded in a flour tortilla, topped with green or red chile sauce and melted cheese.
seasoned ground beef with potatoes in crisp tortilla shells toped with melted cheese.
one chile relleno, one enchilada of your choice, smothered with green or red chile sauce, melted cheese and one taco.
freshly ground beef patty, cooked to order, on a large flour tortilla, smothered with green or red chile sauce and melted cheese served with beans, lettuce and tomatoes.
our hamburger steak, cooked to order, smothered with green chile sauce, chopped onion and melted cheese.
tender and lean pork, marinated in red chile and our special seasonings and slow simmered.
freshly ground beef patty, cooked to order, served with lettuc, tomatoes, onions and pickles on a toasted kaiser roll.
a man size fresh ground beef patty cooked to order topped with chopped green chile, bacon, and melted cheese on a toasted kaiser roll.
the name says it all!
freshly ground beef patty cooked to order with swiss and american cheese, grilled onions and bacon on grilled rye.
fresh ground beef patty, cooked to order, topped with grilled onion, barbecue sauce and american cheese on a toasted kaiser roll.
freshly ground beef patty, cooked to order, topped with garlic, greek spices and a squeeze of fresh lemon, topped with feta cheese. fantastic!
freshly ground beef patty cooked to order with swiss and american cheese, grilled onions and bacon on grilled rye.
freshly ground beef patty, cooked to order with grilled onions, mushroom gravy, sour cream, served open face.
sliced breast of turkey, cheddar cheese, green chile, guacamole, lettuce and tomato folded inside a toasted flour tortilla.
shaved lean corn beef with swiss cheese, sauerkraut and our special dressing on grilled rye bread.
tender slices of roast sirloin of beef, sauteed bell peppers, onions, mushrooms and provolone cheese on a toasted hoagie roll served with au jus.
sliced savory roast beef with bacon, green chile, and melted swiss on grilled sourdough.
grilled, sliced gyros with lettuce, tomatoes and red onions folded inside of tender pita bread with our very authentic tzitziki sauce.
our blue ribbon meat loaf on a toasted baguette with lettuce and tomato.
slices of smoked ham and breast of turkey, strips of bacon, cheese, lettuce and tomato on grilled sourdough bread.
crisp bacon, lettuce, avocado, salsa and tomato with cheddar cheese in a toasted flour tortilla.
grilled breast of chicken dusted in spicy cajun seasonings with sauteed peppers, onions, mushrooms and swiss cheese on a toasted kaiser roll.
grilled chicken breast with guacomole, bacon, salsa, and cheese.
tender poached chicken, crispy celery, red onions and spanish olives blended in a savory herb mayo, with lettuce and tomatoes.
homemade tuna salad, crisp celery, hard boiled eggs, mayo, lettuce and tomatoes.
melted swiss, american and provolone cheese stacked three high.
tender breast of chicken marinated in our special greek seasonings and charbroiled, folded in a tender pita bread withlettuce, tomato, onion and tzitziki sauce.
lightly seasoned breast of chicken, dipped in our special buttermilk batter and deep fried to perfection, served on a toasted kaiser roll.
tender and lean pork loin, lightly breaded and fried golden brown, served on a toasted kaiser roll.
shaved turkey breast, crisp smoke bacon, romaine lettuce, ripe tomato, our creamy caesar dressing and parmesan cheese on a toasted baguette.
Breakfast burrito
Vaqueros, of course
Dining room
diners sitting at tables
people sitting at tables
Reuben
Santa Barbara omelet
Vaqueros
Breakfast burrito Christmas
Sign out front
Huevos rancheros
Vaqueros - green
chorizo and eggs, Christmas
Daily Cafe parking lot view.
Bacon breakfast burrito for my kid w enough leftovers to last him til he graduates! Delicious!
French toast
interior
tacos, food
Daily Special: Almond French toast with lemon curd and berries
Athenian omelet
interior
El Gordo omelet - as advertised, I didn't fit into my funeral clothes a couple days later and had to start a diet!
pork cutlet
Carrot cake slice to go.
Mitchie B.
Feb 6, 2025
For the holiday's we were at a relatives house who had the most amazing cherry crisp. I asked where they got it from. Vic's! I had never ate there but felt I needed to make a visit. Incidentally we ordered the cherry and apple crisp for the new year. On a Sunday we arrived a Vic's and waited about 30 minutes for a table. Many waited and they went through their lists and when it was our turn, our little gadget buzzed. We ordered carne adovada and the vaquero (a very large chicken friend steak). The food is enough to share one plate. The vaquero was crunchy with red chili and cheesy goodness. I took my leftovers home and they tasted almost as good warmed in the air fryer. We will return! Great service! Friendly atmosphere and New Mexican home cookin'!
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Joe P.
Jan 16, 2025
Decided to try Vic's for lunch this time. Had a hard time making a decision as everything on the menu looked good but settled in on the Meatloaf. Smothered in a tasty mushroom gravy with a hearty scoop on mashed potatoes, assorted vegetables (zucchini, carrots, broccoli and cauliflower) and a lice of Texas Toast. Yum My wife had the ground beef burrito smothered in XMAS with refried beans, rice and shredded lettuce and tomato. Yum.2 If you haven't been to Vic's you need to stop wasting time. Thy are the real deal. Be warned that at breakfast and lunch rush you'll be waiting for a table but they are excellent at turning those tables over in a timely manner.
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Jace M.
Oct 27, 2024
Was told a 30 minute wait for a party of 11 and that we needed the full party in order to be seated, which was fine and understandable. The wait ended up being an hour and about 10 minutes, during which time, multiple parties were seated before us (some without their full party)Upon being told that we had a table ready, again we were asked if we had our full party. Right after they seated a party of 6 with only 2 present. It wasn't the fact that we waited 1 hour and some change, but rather the fact that we had to be the ones the say something. Once we sat, we had a good waitress (Brenda) and the food was good, it made me rethink the write up for this review. Overall it was an okay experience once sat down, but it was just the waiting.
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Liza M.
Jan 3, 2025
EVERYTHING WAS FABULOUS!!! Food was fantastic, service was fantastic, ambiance was great, lots of happy faces eating great food. I've been trying to eat here for years but the wait is always so long! But today, a friend was visiting and we had nothing but time. Next time I have wait, I'm waiting! This was fantastic! Definitely going back wait or not.
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R G.
Feb 17, 2025
This has an old timer 1960s diner feel. Lots of customers of all ages. The aroma of country / New Mexico cuisine with some nice cakes and pastries. I didn't think I could finish the chicken fried steak but it was so good. There are two green chilies on top beat the red chilies. Hash browns, two eggs over easy, refried beans and a pancake. It just beat the hunger I had for getting a donut later. It's a place to take your eating clothes. Now I need a gym.
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Kevin M.
Dec 12, 2024
This was my first visit to this establishment. I went with a friend for lunch on December 12, 2024. This is a busy and popular place, and has good parking out front. Staff is very friendly and accommodating. We were seated quickly. Decor is informal and relaxed. I certainly have the impression that many of the clientele are regulars. The menu is highly varied and has vegan selections. I had an absolutely outstanding spinach salad with strawberries, blueberries, and vinaigrette. Look at the photo! There was a lot of attention to detail that went into this salad. Prices are very reasonable. I certainly intend to return to sample other menu choices.
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Lee Ann R.
Sep 11, 2024
My husband and I came to Vic's for brunch last weekend. They were busy, but we only had to wait a few minutes for a table. It was a great day to sit out on their patio.We both had specials - frybread huevos rancheros for him and almond-crusted lemon curd French toast for me. The frybread was huge and so so good! He had it with red, which had a nice kick of heat without being overly spicy. My French toast was fantastic, sprinkled with fresh berries and powdered sugar with a generous portion of lemon curd plus a little syrup on the side. I loved it.Excellent service and great food - we'll be back!
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Chrisy J.
Jan 25, 2025
Finally made it to famous Vic's Daily Cafe! It was crowded but the wait wasn't too bad, only 30 minutes. I ordered the daily special Navajo Huevos Rancheros, with Xmas. It was absolutely delicious! Can't wait to go back and try the VAQUEROS!
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Patricia M.
Dec 11, 2024
Still good! Not crazy about their chile but you can't have everything. The veggies are fresh and not mushy. I liked their open faced turkey sandwich and the chicken fried steak (so big I have several meals out of it). The open faced roast beef sandwich looked really good too. That's for next time. Friendly servers is always appreciated. Vic's is very festive with Christmas decorations up.
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Jason V.
Mar 4, 2025
The best chicken fried steak ever. Next time I will get green and the cream sauce over top. Be prepared to wait 30+ min as you should. It's very popular.
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