Tokyo Hana
Tokyo Hana
Hibachi steak
Tokyo Hana. Spider roll and hamachi and shiro maguro nigiri.
Teppan tonight.
Vents above the sushi prep are filthy.
Tappan
The flaming start to dinner!
Happy birthday
The tasty noodles with "Coke Cola"!
The steak, salmon, chicken and scallops
Chef cooking our food!
Delicious steak and salmon teppan style
Tokyo Hana. The Rolls.
Lamps
The sushi rolls- menu
Tokyo Hana. Chef specials.
This is a solitary piece of California roll.
Tokyo Hana. Our bill.
The menu
Tokyo Hana. Hibachi plates.
food
More of the sushi menu
Laurie D.
Feb 26, 2025
Have been here a few times, it's always a good time at the hibachi! Was there last week for a lunch date, we had attentive wait staff service and the show was great! Huge fan of the filet and lobster, the lunch prices are more than reasonable, and it's never a boring experience!
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Vanessa B.
Jan 20, 2025
Neither my partner nor my son had ever had Habachi before, so after wedding dress shopping, my partner and son met my sisters and I here. We were sat quickly, which was nice, but our waitress only gave us three menus. We got drinks, soup, and salad out soon as my son was starving. We ordered a few sushi rolls and, of course, the hibachi. Our cook was terrific and interactive with my son. He had some toy military figurines in his pocket that he gave to him to keep and play with. We had fun catching broccoli and watching food being cooked, and the portion sizes were huge. We all took home leftovers! The sushi side is decorated with a koi pond, a turtle, and gentle music, while the hibachi side is what you would expect of grills set up with eating on the perimeter.
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Keith B.
Feb 4, 2025
The place needs a deep cleaning. Great service! Very entertaining ! The food wasn't great, nor was it bad. They're is room for improvement.
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Monique V.
Jan 1, 2024
I was craving sushi in my usual place was closed so the next place I popped in my head was Tokyo Hana (mainly because my dining companion did not want sushi).When this visit we decided to sit in the sushi area, which is pretty spacious. We were sat right in front of the sushi station, which was cool. We had a view of all the fish and the sushi chefs. From what I saw the restaurant was very clean, and there were a lot of staff, walking around, eating pizza, and just celebrating New Year's Eve with one another. Our way was really attentive, and very nice even help me to decide between rolls.For the appetizer, my dining companion ordered the Gyoza. I thought it tasted okay, and could've been a little better.My lunch companion, got the shrimp hibachi lunch and came with miso soup and the waiter also gave me one, and it was really delicious. To start, I got two pieces of Hamachi ($5.99 not pictured) it was okay I can't tell if it was super fresh, but it definitely was soft and didn't taste bad. For my rolls I got the basic roll ($10.49) which is basically crab meat, cucumber, and avocado inside with spicy tuna on top. Out of the two this was my favorite roll, it was a good size, and I could eat it in one bite, and the flavor was good as well. For my next roll, I got the floresta ($13.99) which is basically shrimp, tamper and cucumber with crab meat and salmon on top. This role was good as well but it was definitely a cram the entire thing in your mouth or take two bite to finish roll and I don't really like that because it can get messy. But all in all they were both delicious rolls.
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Laura B.
May 3, 2024
This was one of our better experiences here. They have upped their game. This was a very good chef, full of tableside tricks and show before starting to cook our meal. The kids liked the baby bottle sprayed lemonade into their open mouth and catching flying rice. All of food was well prepared. The California Roll, the edamame and goyza were great starts to our meal. The shrimp, chicken, and filet were all good, as well as the fried rice, the noodles, and mixed veggies. The server was very attentive and the cook was very funny!
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Todd R.
Mar 14, 2024
OMG. so they brought the soup in a cup. I started eating it and noticed something that looked like a hair, but figured it was how the cup was painted. My wife said is that a hair and I said no, it's paint but when I touched it it was a "HAIR"!!
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John S.
Feb 26, 2023
We arrived here on Saturday, February 25, 2023, at 5:30 PM. Luckily, we were seated immediately and beat the dinner rush by about 15 minutes. When we walked in, the hibachi side was full and the sushi side of the restaurant had some empty tables. We ordered the nigiri: Hamachi/yellowtail tuna (2 pieces for $5.99) and shiro maguro/white tuna (2 pieces for $5.49). We ordered a spider roll ($11.99) with fried softshell crab, cucumber, avocado with eel sauce. I ordered the Tokyo Hana special roll ($14.99) which included salmon, tuna, white tuna wrapped with cucumber and topped with seaweed salad and ponzy sauce. The food took surprisingly long to come. In fact, our waiter brought us the wrong order by mistake. My wife's roll was better than mine, but I like the freshness of my roll. Wife didn't care for my roll at all. The white tuna tasted much better than the yellowtail, which surprised me. We heard the hibachi room with lots of laughter and some lively conversations. The nigiri was average but i think if we had ordered some of the special rolls, they would have wowed us. Would like to visit again on the hope that the slow service was an aberration. The price wasn't too high and I'm sure the special rolls are quite good.
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Monique L.
Oct 13, 2024
Service was terrible. The chef was boring and was disappointing. Took entirely way too long to cook our food. The food was mediocre, for the price. I do not recommend.
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Teresa M.
Feb 1, 2024
Had lunch today at Tokyo Hana Hibachi & Sushi Bar near Cottonwood mall. They have a decent lunch menu, the food was delicious and plentiful! The man cooking was funny and put on a good show!! We will return!
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JesDes L.
Feb 7, 2025
Don't go. Never got service, wait staff walked past our table several times. Tables around us that came in after us were served meals before we were asked about drinks. One of the employees finally asked about drinks, looked like he asked one of the waitresses to take care of us, her reply was NO, he finally brought the wrong drinks. Time to leave. If I could do less than 1 star, I would.
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