Phở Nhớ

Always my go to when I'm not feeling well! The broth is so flavorful and they provide plenty of toppings! (I'm not a big meat eater so I get it without meat)

3 stars because the chicken broth, rice noodles, veggies & garnish were fantastic!But...the chicken...oh my goodness no.My guess is it was boiled, but it's a hard pass.Some of the driest, flavorless, rubbery chicken I've ever eaten in all my foodie adventures.I'm guessing the other Pho noodle bowls are good, so I may give it another try.

Coming all the way here from CA with hubby. Well, nothing beats phở from CA so I don't expect much. Saw a couple of reviews and saw that this place has the most promising bowl of pho out of all the places in Albuquerque so we decided to gave it a try. Overall it's a 3/5 for us. Taste: 4/5 - not the best but not the worst either. The soup is flavorful but I personally found it a bit salty. They also gave u a decent amount of herbs as well.Price: 2/5 - They updated the menu and charged $20 for a large bowl of combination/special pho. You can get an authentic large bowl in CA for about $15. Service: 2/5 - We arrived around 7pm on a Thursday and were hungryyy, and our order takes 30 minutes to come out. It seems like it's a family business and they are a bit understaffed and overwhelmed.Area: 5/5 - Clean interior, decent bathroom.

I wanted to like this place, but the experience didn't make that possible. Pho Nho is a fast-casual Vietnamese restaurant in Albuquerque. The wait time for the food was unusually long, especially given we only ordered one 6" Bánh mì apiece. There were five employees for five tables, so staffing wasn't an issue. The Bánh mì we got were the "shredded pork with skin" option. There was less than 1 tablespoon of shredded pork per sandwich. At first, I asked the server if they had dropped off the wrong sandwiches because the only part visible was a slice of lunch meat. I've never seen that on a Bánh mì before. He opened the sandwich and pointed to the remnants of a tiny bit of pork, which I still didn't see until he had gone. It was such a small quantity I thought it was a condiment spread on the bread instead of the featured ingredient. The quality was low quality as well; I've actually made better Bánh mì at home, and I'm a terrible cook when it comes to Asian food. I felt like I had been hoodwinked with a menu that had false advertising. If you're going to give me a lunch meat sandwich, just list that. After dropping off our food, we didn't have anyone check on us for the entirety of the meal, then went up front to close our check. I ran out of water since no one filled it, but by that point I just wanted to go. With the slow service, bad service, poor quality of ingredients, and feeling like I they pulled a bait-and-switch on me with the ingredients, I can't give any more than 1 star for this joint. Pass on it.

You want the best pho nho? This is it! This place has the "it factor!" Fresh ingredients, bold, zesty and all the savory spice you could ask for. My wife and I tired Pho Nho today on a whim, we were most pleasantly surprised at the value, quality and quantity of the pho and the spring rolls. Wait staff was nice, inside is modern with traditional Vietnamese art. So delicious, so addictive, you'll crave it often!

This is truly the best Viet I've had in Albuquerque. Sumptuous broth. Exceptional pork ribs. Clean and efficient service. I'm a huge fan. The mango smoothy rocks! A nice subtle flavor and fun to enjoy.

7/8/2023. Saturday. Dinner.My wife and I decided to make this spot our date night stop. Our waitress, Alvy, said the joint has been opened for one year. The restaurant is bright and modern inside and the men's bathroom super clean with a cool mirror. When we walked in, there were two other tables occupied.Alvy took our order quickly. I ordered a large bowl of oxtail egg noodle soup ($22) and spring roll appetizer ($6.50). She brought out the spring rolls in five minutes. They had four shrimp each and lots of fresh vegetables. The peanut sauce had a nice vinegar taste to flavor those vegetables. The oxtail soup came out steaming in a metal bowl. Alvy, brought me some small Fiskar scissors to cut the meat off my two oxtails. A nice touch. I can definitely say the large is much bigger that the regular size soup my wife ordered. We added basil, bean sprouts, jalapenos and lime to our soup. That oxtail had some nice fat on the meat and it melted in my mouth. The noodles weren't too soft and filled me up. I recommend adding some Sriracha to their broth. I left the restaurant quite full and satisfied. Really surprised this place wasn't packed with the fresh and quality ingredients they use. We paid $43.64 for a filling, healthy meal. Need to visit this one again.

So I finally made it out to Pho Nho and I gotta say it decent. The restaurant was clean and well lit. I ordered the Large Pho Combo ($18) and it was good. The broth was on point, had lots of meat, the noodle ratio was perfect, and I really enjoyed it. I also ordered the spring roll ($6.50) which was good but nothing special. My only complaint was the prices, they were pretty pricey for the items being offered. I'm not sure if it's normal on that side of town but I don't think I'll be making the 25 min drive again. 6 dollars for a drink without refills is wild, but it is what's it is. If you live near by I would recommend stopping in the food was still good.

My new favorite Noodle Restaurant in Albuquerque! Ordered the Combination Beef Noodle Soup. WOW! The Broth was amazing and they did not skimp on beef. DELICIOUS!!!Mango Mochi topped off my meal. Service was amazing as well! Highly Recommend!!!

Ate here a few times. Going at different times, it's almost always empty. However, this afternoon the little restaurant filled up with people and they even had people come in to place to go orders. It's always very clean and very modern. The food is good! I got a small bowl of soup and a sandwich. I was full when I left. However, almost everyone in the restaurant got large bowls. To me they were huge! They looked delicious though. If you like Vietnamese cuisine, come here. If not, I wouldn't recommend it!