Little Anita's

Stopped in for dinner today after a long day of running around to appointments.They are usually very consistent. Fingers crossed today.Update: The food was good as always, but both plates could have used a little more chile. One of the plates had only a small amount of beans (under portioned).The employee was very friendly and the food was very fresh.

They couldn't make me a quesadilla. And they could not explain to me why. Did they run out of tortillas?!? Or cheese?!? Who knows?!? What Hispanic restaurant in New Mexico won't do a quesadilla...especially when it is on their menu?!?! And the restaurant is located across the street from a grocery store...dude for real?!?

Came to Little Anita's JUST LAST NIGHT based on the recommendation of a friend who lived in New Mexico, and it looked like there were several options of Little Anita's to visit! We had such a good experience that I wanted to make sure to lift this place up as soon as I had a chance.We simply opted for whichever Little Anita's was still open when we landed around 7:00pm. Felt and looked more like a local spot, so I felt more comfortable in it. Naturally, though, we stick out like sore thumbs because we were gawking at the menu. Per my friend's recommendation, we ordered one #34 adovada carne soapapilla with red sauce and rice and beans and one order #35 of adovada carne/beans with green sauce and rice and beans to go. We also ordered a cup of water and a soda.Since we ordered to go, we waited for a hot minute, and the ladies were SO NICE TO US. In just our first hour in Albuquerque, we felt welcomed at Little Anita's. They gave us a local magazine that highlighted Albuquerque food and things to do. They also snuck in some extra food in our to-go bag! UM, AMAZING.We got to our hotel and CONSUMED EVERYTHING. Omg. Soapapilla was soft (and perfect for my brace face). Rice and beans were an excellent addition. I want to try the green sauce one, next!Overall, my tummy and heart are happy.

"Briza" (name on my receipt) She took my order wrong while arguing the point with me, when I asked for the "bowl" of beans she said "side" I told her no because the sides are way too small (pointless honestly to even buy) she told me they don't do bowls so I pointed to the bowl reference on the wall.. she told me they don't have a button for beans, argued the point back-and-forth with her which is weird cause my dad always buys that size for my girls.. so instead she charged me two PINTS if I knew she was gonna charge me a pint I would have gotten one.. so when I seen my order I asked her why she charged me for the pints when I wanted the bowl. She just laughed at my face so I asked for a refund.. she was smirking the whole time.. now she is trying to over charge my debit card that I paid with for the food! I know this cause she kept asking me what my name was. Why would you need my name? Only reason is to look through all those receipts to look for my name to do what? Maybe add a tip that she never got? My bank will handle it, so I'm not worried but I hope she knows that is illegal. Been coming here for 28 years, worked through all the employees they go through never had one so rude and unprofessional.

Disappointing and much too expensive for what it was. $12 for a house margarita. Salsa tasted like it was Paces salsa. Tortillas in the enchiladas were stale.

Not how it used to be I used to love little Anita's but it's not the same I wanted one of their delicious sopas but they were not the same very disappointed. Won't event eat there again

I ordered the Chile relleno plate for breakfast today, when I got home my relleno batter was not cooked underneath. I ate soggy batter. Usually every meal I order is cooked well, but not today. Also my sopapilla was under cooked, I did not eat it. Today was a waste of my time. I don't think I'll order rellenos for awhile, considering it's one of their most expensive plates. I never understood why it's so expensive, considering it's a vegan plate.

My favorite restaurant even after living in LA for 15 years. I love this place so much. Never disappoints. The stuffed sopas are the best out there.

The food is pretty consistent. Customer service is good most of the time. I do recommend for New Mexican food in the SV.

I haven't eaten at this place in a very long time being I don't live in ABQ anymore and was not impressed with this locations food at all! Though the red chile was good. This location also needs to hire more staff to accommodate the amount of volume in orders. Tried to order over the phone and no one ever picked up so we drove down to order and the inside of the restaurant was packed - no bueno!