La Pasadita Cafe

This is a great hole-in-the-wall restaurant in Socorro. I had the Combo #1 and my wife had the taquito plate. These were delicious. It was one of those experiences where you aren't sure from outside the restaurant, except that the tiny parking lot is busy, then you step inside and see how busy the restaurant is. We will be back. (No beer or other alcohol, so if you're looking for that kind of vibe, this place doesn't have it.)

Local Mexican cuisine. Busy place as people flock over there at lunch. Ambiance environ.

We ate at some amazing farm to table restaurants on our road trip but when thinking about our best dining experiences, this one rises to the top. I ordered the two tostadas w/beans and rice plate and asked them to leave off the hamburger meat and give me a fried egg instead. It came with blue corn tortillas, of course, and the rice and beans were excellent. My companion ordered the tamales and was very pleased to find them made with more filling and less masa than usual, just the way she likes them. The service was great as was the music on the audio system -- high quality, instrumental mariachi -- atmospheric but not sappy. If we didn't live in central AZ, eating here along with the many local regulars would be a weekly ritual.

Great food. Great service with great recommendations on food. Highly recommend this quaint little spot off the beaten path.

My husband and I spent a 9 days traveling through New Mexico for vacation. And to eat. We are a lot of amazing things all over the state, but our favorite meal was here. It's an unassuming cafe filled with regulars (everyone seemed to know each other!). I was blown away with how good everything was. And it was their sopaipilla that blew me away. I'd been sampling them at so many places, but this was was perfection. Fluffy, chewy, crunchy and delicious - and served as the base for the Navajo taco. My husband's combo plate consisted of a Gordita, enchilada and an empanada - and again, each one of these items was the best we had during our travels. We were driving through Socorro and didn't spend much time in the area, but if we had we probably would have had every meal here.

Driving through from the VLA and hungry! Found this place on Yelp, as we were driving partner questioned me regarding the location - trust the GPS! Don't judge a book by its cover. Food was good and it was neat hearing the locals talk! Seems everyone knew each other.

We had the beef enchiladas with both the red and green sauces! Both are excellent! We also got a smothered shredded beef burrito with both sauces. . Also excellent! The salsa is delicious but I think it's spicy I don't think I'm a light weight, but maybe I am ‍ crunchy taco was yum. Chips are nice a crunchy. Service is awesome. So friendly and helpful. Try it, you won't be sorry.

One of our goals was coming back to New Mexico for authentic flat enchiladas, red & green chili sauces, with an egg on top. Well, La Pasadita served up some of the best ever. Service was excellent. We'll be back!

This Business has moved to 1012 N. California Street, the former location of Socorro Springs. This is one of the Good authentic places to get your Mexican food fix.

This is quite possibly the best Mexican food I have ever had. Service was great and food came quickly. I highly recommend the Navajo Taco or the chimichanga plate.