Lamb doner box with feta
the food truck
a food truck
The Truck!
The website and window of the food truck.
You can find this good truck at Marble Brewery, Tractor Brewery or other local areas
German Ketchup... Yummy!!
the driver's seat
Chicken kabob Gyro with the "Works' as we say back east. VERRY refreshing option at a festival. Head towards the food trucks!
Good menu with plenty of options
The döner sandwich with extra red onions. Didn't get a chance to try it but it looks so good, especially with that sauce.
Newer food truck on the Albuquerque scene!
This salad is so tasty! Whatever they marinate the chicken in really makes the dish yummy. Also, don't forget to order French fries.
Kebab wrap
wraps, food, burrito, burritos and wraps
wraps, food, burrito, burritos and wraps
food
wraps, food, burritos and wraps, burrito
Karla M.
Apr 1, 2017
This picture i added of the Doner lamb wrap does not do it justice! If I took a better picture you'd see the colorful fresh veggie combination mixed with the lamb meat and sauce!The wraps and sandwiches served at The Gourmet Doner Food truck are flavorful and delicious! You should definitely stop by Marble Brewery on Montgomery on Wednesday evenings! Along with the wraps and sammies they also serve salads. Choose from chicken, beef & lamb! All are excellent choices! The service is great too! George Alin Strimbu makes one heck of a wrap and serves it up with a smile!#yelpabq #eatlocal #buylocal #nmdonutkween
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Zoë O.
Jun 17, 2017
My husband and I grew up in Germany where they make a Turkish Kabob, with shaved lamb, veggies and a light creamy sauce. Been look for a place that touches the surface of what we had. This place has good kabobs. The service we had tonight was great. The flavor was good and the staff were polite. A good experience for us. The only down fall is that for $9, the portion did not seem like something worth $9.
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Jay S.
Jun 19, 2019
The lady was extremely snappy and rude. The food was way over priced, 10 bucks for a dinky wrap and I get sick after all night after eating. I highly recommend avoiding this big red stupid truck and save your money for actual gourmet food.
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J L.
Mar 31, 2018
Meh. Waited in line over an hour today at the food truck festival. Pita was dry and super chewy, the meat was just ok. I've had better, but might be hard to find in Albuquerque.
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Nate W.
May 21, 2018
One of our favorite food trucks in the ABQ area. Very generous portions and the Doner sandwich is packed full of fresh veggies/toppings. You will not leave hungry. Both the beef/lamb and chicken are delicious. The pink sauce is amazing on the sandwich. Ask for extra sauce to go with the fries. Fries are also done really well. Very fresh and crispy. Not sure why some folks are leaving such negative reviews. We've had great experiences every time.
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John Michael T.
Oct 7, 2017
Jesus. People are so harsh on these reviews. This place is absolutely bomb.com, and I used to be a kebab snob in Germany. I never thought a place in the U.S. could replicate the superbness of Turkish immigrants in Munich making dank-@ss doner kebabs. Dayum! Highly recommended.
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Ruza P.
Jun 3, 2017
We were enjoying ourselves at the folk fest and wanted to feed our family of 6. We decided on this food truck. As my husband was ordering I stepped to the side to ask the woman who was pouring *pre-packaged frozen* French fries into the deep fryer if they fried anything else in the oil and if they're GF. We have 4 members of our family who have celiac disease, so this information is crucial to our health. She said that they don't fry anything in the oil, so I asked if the potatoes were GF. The larger man who was cooking smirked and rudely snipped "if potatoes are gluten free then so are the fries!" The woman chuckled and "tried" not to laugh and they turned away from me. I nicely said "that's not true sir. We have a family of 6 and I'd like to buy your food, but we need to make sure it's safe for us to eat as several of us have celiac disease." The woman turned and said "we're trying to make food here. Can you ask the other guy?" I get it- I went to the side door where they were cooking the food my husband by now had ordered and they didn't want to be bothered. But to laugh and behave as though I'm ridiculous for asking? That's just not cool. Our family will never give money to these people again and we will be sure to share our experience with Albuquerque GF, allergy, and celiac groups because it's clear these people do not have any interest in protecting people with allergies or food concerns let alone being even slightly courteous to someone wanting to pay for their food.Update- the two people who decided to trust the "if potatoes are gluten free- they're gluten free" response from the cook are now sick. One is curled up in bed actually crying in pain. My guess is that the prepackaged frozen fries they were serving aren't gluten free.
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Paul K.
Jul 7, 2018
Ordered 3 tacos and they wouldn't allow a choice of different meats between tacos even though all are the same price and the menu says choice of meat.
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Wendy H.
May 17, 2018
This is the first time I tried this food truck and I was not impressed. I had the chicken kebab on a salad. It looked pretty, but the chicken was very rubbery and had lumps of fat in it. I could not have the balsamic dressing due to a food sensitivity and I requested a substitute, but they did not have anything else. The woman at the window just shrugged her shoulders at me, not even an "I'm sorry", or anything. The price ($10.75) was way too high for what I received. I won't go back.
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Muriel W.
Jun 13, 2017
My friends and I attended the recent Heights Summerfest. We were drawn to the music but were most looking forward to the food truck and microbrew scene. We chose Gourmet Doner Kebab because it offered the most interesting menu, so we queued up to place our order. The line was long but moved relatively quickly--approximately 10 minutes from when we lined up to when we gave our order and money and received our ticket stub. Then we joined the large group of people to the left of the truck who were waiting for their orders. And we waited. And we waited. And we waited. Four people were working the truck--two took orders and two produced food. Even though the two continued to take order after order, very little food was coming out of the truck. We could see tickets piling up. After almost 45 minutes our friend's order was ready. We had ordered right after her so we assumed our order would be next. Wrong. We continued to wait, and in the meantime anger began to build in the crowd. Several people walked up and insisted on a refund, which they got. Other people threw their ticket stubs in the trash and walked away disgusted and without food. After 25 more minutes of waiting and watching several other orders being produced we went to the window and asked about ours. "We've lost your ticket." Seriously. Yes, seriously. They asked if we wanted a refund. No, we didn't want a refund. We didn't want to stand in line at another truck. We just wanted our food. We got a look and some attitude so we didn't move. When the next order came to the window, we took it. Apologies to whomever was behind us but enough was enough. The real bummer: the food sucked. The fries were cold. The chicken was more like a fajita than a kebab. DON'T WASTE YOUR TIME.
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