"Lots of options for vegetarians. Their impossible pizza was awesome. Toppings and sauce were tasty. Only reason for 4 stars rather than 5 is the crust was pretty hard and tough to chew."
"Excellent pizza, great staff! It is located way off the beaten path with small parking area"
Roasted Chicken, Sautéed Mushroom, Red Onion, Chipotle Cream Sauce, M'tucci's Campanelle Pasta, Feta
$16.00
Visit Restaurant Page
4 pieces green cheese wontons with Sweet Chili Sauce
$8.39
Visit Restaurant Page
Coldwater Lobster & Wild Blue Crab Filled Ravioli, Patagonian Pink Shrimp, Marinated Tomatoes, Hatch Green Chile, Lobster Cream Sauce
$30.00
Visit Restaurant Page
Marinara sauce, pepperoni, Italian sausage, spinach, green chile, mozzarella cheese and pine nuts.
$19.19
Visit Restaurant Page
Thicc cheese blend, organic red sauce, roni cups, red top stripes (2 stripes of steaming hot red sauce on top of your pizza), ricotta kisses, extra virgin olive oil, basil, Thicc shaved Parmigiano.
$21.60
Visit Restaurant Page
"We were around downtown and stopped by. We have been here once before for a music show before. The place had a few patrons and servers. We ordered some drinks, but they didn't have one of the ciders we wanted to try. Then, we ordered the Voodoo Club and the Meat Esters Calzone without sausage and green chile. Unfortunately, they didn't have any bread for the club, so I changed to the Meat Eaters personal pizza. Thankfully, they didn't have the ingredients. The pizza was well cooked and cheesy, as was the calzone. In terms of flavor, the pizza was ok and the calzone was a bit salty. Overall, this was an ok experience without bread for a club sandwich or mango lemon cider."
"A great social spot for a drink and a meal.The good stuff... the restaurant is nice, clean and spacious with nice details and variety of seating options. The bar is very pretty with good options, often a drink special(s) available. The menu is small but the food quality is good, and not just for a "bar". The pretzel fondue, salmon fish n' chips, street tacos, hangover burger and pineapple whip are our favorites. Not to mention, the service is always very friendly.The other stuff... parking can be tough so you may need to park across the way. If you can, choose a soft seating area. Also, temperature runs a little cool.We've only experienced dinner but hear the breakfast is very good too."
"My first time there because we went for the music. It's a very small Pub a block off Hwy 528 on the North side of Rio Rancho. We tried 3-4 different types of craft and bottle beers. We both liked the Scottish "Kilt Lifter."We ordered a large Hawaiian Ham and Pineapple pizza. It was ok but not great. The pizza crust is thin which I like. It really could have had more ham and pineapple on top. The ham was cut in cubes like sugar cube size which I thought was odd. There's a great selection of many types of beers listed on the board. The service was good and very attentive. The place was full when the music of the Fabulous "Martini Tones" began. They're a really awesome 4 man band that plays epic classic tunes. No vocals - just good music including Saxophone. They played a 3 hr gig and we enjoyed every bit of it!!! We'll be going back and try other food and if we get another pizza - it'll be different and hopefully better. And also, hopefully the Martini Tones will be there performing also."
"Omg! What a great experience! I got some really great news today and wanted to celebrate! My husband and I went here and Amelia was our server and she was awesome! What a great pizza parlor this is with many options for pizza and sides and beverages! Gluten free is available for 10 inch and tonight I had the wonderful beef stroganoff pizza! Can't wait to come back and try a pizza with smoked oysters! Amelia was so attentive, friendly and helpful! So glad she was able to be able to make our celebration so much better! The energy of patrons tonight was so wonderful and the feeling was so home feeling, friendly and comfortable! Great ambiance tonight!"
"It was pasta day and came across this pizza truck. Hands down the best green chile cheese bread! Enough cheese, chili and travels good! I can wait to go back and get some pizza. I heard the mozzarella sticks are amazing! Thanks Parker pizza for the great experience and service! See you soon! Ps. also added menu and visual so you don't miss them!"
"Really great veggie pizza. LOVED IT!! I'm not even a vegetarian but I do know good vegetable combinations. This one that they created (with pesto) was perfect for me. Oh and it was a pick up and there is a sweet spot right at the front door. Quickest pizza take out downtown and not overpriced."
"This place is in a great spot in Tincan Alley. My 7 yr old son recommended this place to me and now we enjoy coming back for their pizza. Service can either be quick or slow depending on how busy they are. Sometimes you have to wait for anyone to get your order and we didn't like that at first since we stood for a while without any acknowledgement from the staff. Pizzas are delicious and thin while being flavorful. We always get 3 small individual pizzas. Definitely recommend.Ambiance varies but you can sit anywhere that's open even outside upstairs."
"This is our spot! Great pizza, great entertainment. Pizza, wings, bread the whole 9 is solid. Brian D is the man! Provided exceptional service, friendly as well as accommodating! Can't wait to come back!"
"If you want pizza on the fly for your next game time family and friends celebration or to pitch in for a pizza lunch sesh at work, this is your place. Skip the generic pizza places and shop local. Their forte is the Lobo hands down. I am talking pepperoni and sausage with the mother ingredient: Green Chile. I've tried different Pizza 9 locations and this one on Golf Course specifically is the best. This location is always bustling (which is always a good sign for any restaurant) and they are consistent with their pizza quality (once more especially the Lobo)."
"Nice food truck in the lot next to Minerva soon to be High Desert Relief dispensary. Plenty of parking for any size rig but you might have to exit into Bernalillo to get back on US 550. First visit the crane asada quesadilla was outstanding. Very large portion enough for 2 of me. Will return to try some of the other menu items."
Enrique S.
Feb 23, 2025
Kaktus Brewery in Bernalillo, New Mexico, is an absolute gem! From the moment we arrived, we were warmly greeted, setting the tone for a fantastic experience. The restrooms were impressively clean, which is always a plus! The atmosphere is a delightful blend of artistic flair and a laid-back hippie vibe that makes you feel right at home. We couldn't resist trying the 12" Red Pumpkin pizza, topped with thinly sliced butternut pumpkin squash, crunchy pine nuts, creamy goat cheese, crispy bacon, and a drizzle of New Mexico Red Chili--each bite was a perfect harmony of flavors!To complement our meal, I sipped on the Lion's Brew Dunkel. This rich, dark lager offers notes of caramel and chocolate, balanced with a subtle hint of roasted malt that lingers beautifully. One of the highlights was the fantastic stage area where local bands perform. We were lucky enough to catch an incredible blues band that added to the vibrant atmosphere. Plus, the outdoor space is perfect for enjoying the beautiful New Mexico weather while playing games with friends. Overall, Kaktus Brewery is a must-visit for anyone looking for great food, refreshing brews, and a lively atmosphere!
Visit Restaurant Page
David W.
Jan 19, 2025
I had a pizza. I can't rave enough about this pizza. It was delicious, cheesy and had large toppings. I'm a big eater but with their personal pizzas, you fill up your tummy with rich goodness. They give their customers their moneys worth and a satisfied appetite.
Visit Restaurant Page
Sara P.
Jan 25, 2025
What a great new place! Very clean TV and dining area. Lit up bars and bathroom counter tops. The food was on point! Our server was really friendly and chatted with us for a while. Highly recommend stopping by!!!
Visit Restaurant Page
Walter V.
Dec 8, 2023
Drink selection is decent I think, but the pizza is not my favorite type. Thin crust brick oven style; good for keeping the meal on the light side. Appreciated the atmosphere with plenty of TVs and decoration. I like the size of the bar. No complaints about the service.
Visit Restaurant Page
Mia M.
Jan 10, 2025
Village Pizza has been a Corrales staple since the 80's. It has a super charming vibe, great for groups and has excellent pizza. It's all adobe and wood beamed ceilings with lots of natural light, adobe fireplaces and stained glass windows. Pizza is excellent, they have a wide variety of topics and they do a monthly specialty pizza and they get really creative with their choices- this month we tried out the green chile mac and cheese pizza which was super bomb. All the folks that work here are super nice and helpful. My only qualm with them is that they no longer have their buffer for lunch, and it's almost too quiet- they should maybe have just low music so it's not so silent!
Visit Restaurant Page
Marty S.
Oct 3, 2020
Today we had a wonderful treat! We had the best pizza from Parker's Pizza in Bosque Farms. We were their first order of the day. They had just set up/fired up and the pizzas were made quickly and exactly as I ordered them. We had a rattlesnake: pepperoni & green chile (I added ham) The second pizza was a Hawaiian: pineapple & hamA side of very tasty homemade Ranch dressing. Yum!Crust had a nice crisp to it and was similar to hand tossed. The green Chile was very flavorful and had the perfect amount of heat. We've been Waiting to try this pizza and was definitely worth the wait.
Visit Restaurant Page
Miranda R.
May 4, 2023
This will probably be my "go-to" pizza spot now in Santa Fe. I think GOOD pizza options are severely lacking here. Location is on the Railyard next to Opuntia across from movie theater. There is metered parking (credit card or app payment) as well as the covered parking garage area. I've been to the location in Albuquerque and I honestly liked this location a little better. Ordered a small La Luz (Red Sauce, Mozzarella, Bacon Crumble, Red Onions, Spinach, Ricotta) and a medium Hawaiian (Red Sauce, Mozzarella, Thick-cut Bacon, Pineapple) both ordered well done. Everything was very good! I really enjoy their crust. It's that chewy but light, big bubble crust, lightly sweet kind of vibe that for me is the first sign it's probably going to be some good pizza. Toppings were generous but balanced. Came out super hot and fresh. We left with a full box of pizza to take home. The small is definitely enough to share if you add a salad or appetizers.For two pizzas and two sodas the total was $33 which is really well priced to eat out especially in Santa Fe. Before we went I checked other reviews and there were complaints about the service. Granted we were the only people in there this afternoon the service we received was attentive and genuine so I hope to have the same experience next time we go, which will be soon!
Visit Restaurant Page
"Vegetarian pizzas from here are the best in-town. In fact, this is the best pizza I've found in town and the only non-large chain pizza kitchen I've found here. Just ask for the vegetarian pizza with green chiles and either ask for ranch dressing or add your own and you have a good pizza. Could be better, but like I said, best pizza in Espanola right now and they deliver. Check them out."
"Soooyummy!!! Great crust. Had it delivered. I don't know what the dine in experience is like."
"What a treat! We literally slammed on the brakes and turned into the parking lot, not knowing we were in for the treat of our lives! We did a beer flight and a white wine flight. LOVED the beers! ALL OF THEM! Our guy who took care of us, was the best! He told us the story of Lol Llorana... the best! We will be back if ever in Santa Fe area againUpdate to this review: I just watched the movie The Curse of La Llarona, the bartender at Blue Heron Brewing company told the story much better and scarier!"
"The pizza was SO GOOD and hot & fresh out of the oven. I'm excited to know there is this option in the area. We went on a Friday night which is VERY busy. Since we've never been here before, I'm only guess it isn't always that busy and hectic. Order took about 40 min. But we were appropriately warned. The seating options are limited so we shoved our family of 3 into a small 2 person booth. It worked, but not much room for pizza on the table. Great beer options. The pizza was delicious and the green chile cheese bread is worth going back for by itself."
"I'm very happy today! Minutes from home in a former Dominos location, is Goodfellas Pizzaria. They opened today. I'm their second customer. The pizza is delicious! We got a large (16 inch) pizza with pepperoni and red onion. The crust is thin but chewy, perfectly baked, with some crunch on the edges. This pizza had the right amount of sauce, cheese and pepperoni. We could smell the goodness from the moment we were handed the box! Our pizza was ready in the 15 minutes as promised. The staff/owners are friendly and helpful. We got a free cannoli for later. I'm so glad to have really good pizza so close. They have several things that I'm looking forward to trying."
"Friends recommended we try Tender Fire while in Santa Fe. It's set in the center of a unique and historic Santa Fe motel courtyard. There is a wood fire pizza oven and with a staff who tends First of all, I want to say that the entire online ordering process is smooth and once we established our order time for pick, we waited just a few minutes and were served our delicious pizza! My friend Carol and I were impressed with the quality of service, professionalism, and friendliness of the Tender Fire staff. We had the Gosar and Marquarita pizzas and were blown away by the taste of the sausage (spicy and some not so spicy). The mozzarella was fresh. The ingredients for the Marquarita pizza were fresh and the sauce had just the right amount of spices. Once we return Santa Fe we will order again and again!"
"I really think that the things slice here at Richie B's is just something you have to try for yourself to truly understand. it's become a favorite holiday tradition of mine and undoubtedly something I will go out of my way to try every year. This review is very much about the Thanksgiving slice and not the regular pizza. The Thanksgiving slice is something they do every year around Thanksgiving for a limited time and in limited quantities. It features all the classics, including turkey, mashed potatoes and gravy, cranberry sauce and stuffing. It's such an interesting and fun take on the holiday season and overall just really good. The first time I tried it, I definitely approached it with some caution, but I'm hooked. Same thing yesterday when I told my sister, I was going to get a slice and she hesitated to join me. But I convinced her to just try some, she also felt like it was super awesome. I will warn you to check their social media because again it is available in limited quantities, and they only do it for a limited time during the holiday season. I know they obviously have other pizza Ing a monster slice that maybe I will eventually have to try because it looks quite unreal."
"This place was the PERFECT spot after hiking Jemez. AND THEY HAVE GLUTEN FREE CRUST, Beyond Sausage, and vegan mozzarella! Don't miss it. It's incredible."
"One of the best gluten free crusts we've tried. We ordered the Zia. It was perfect. They also offer dairy free cheese for our lactose intolerant family members, making pizza more delightful again. If you're celiac, Amore is a yes!"
"Pizza was good. I recommend anything with green chile. We had the Taosano with both meats and the crust was really good (not soggy). Pizaños is sadly not dog friendly. Pro tip for the owners: There is an alcove out front that would be perfect for tables so folks can dine with their dogs. We weren't the only dog parents who took our pizza to go."
"So much hoopla...so true! Grabbing a quick bite in Santa Fe for carrying out was a tough call, but friends and family all said Back Road Pizza was one to try.They were right on in saying it was one of the better pizza joints in town. We ordered a 1/2 & 1/2 Special which was half Veggie and the other half a carnivore's wet dream, Norms! The slightly charred, pizza crust was thin, crisp, and dusted with cornmeal---foldable like New York thin style. Toppings on the meaty side included good quality sausage, pepperoni, etc. The cheese and sauce, with perfect herbs and spices, accompanied the toppings on both halves, perfectly. We also ordered a salad with both Dill Vinaigrette and a Balsamic Vinaigrette on the side, too. Everything tasted excellent and the staff was fully masked up at the pick up window. A slight glitch on the salad was quickly remedied---nothing too big. So if you want a good, high quality pizza pie in Santa Fe, give your money to Back Road Pizza---they'll give you a culinary delight in exchange!"
"Excellent Italian food with your choice of homemade Pasta. The spices are superlative and service good. I love their Meat Lasagna and Luigi's Special Pizza, hand tossed. If you want authentic traditional Italian, then this is the place! Family is from New Jersey"
"We just ordered tonight. It was so yummy! Only to go orders because of no staff but it was delicious!"
"The pizza is always great. I think over the years we had maybe one over cooked . We always call in and pick up and never had an issues with service. The inside could probably use some updating but it's a pizza shack as long as the zzah is good who cares ."
"We went to the location Central Ave. There are 4 restaurants in Albuquerque all locally owned. Each has a different theme. The one we attended is based on Rome so the dishes may vary. My husband and I had the custom charcuterie board where we got to pick the meat, cheese and spread. My husband had the spaghetti and meatballs and I had a small pecan salad and an order or risotto. We also had the order of different breads. I also had a cocktail with just the right amount of alcohol. Prices were reasonable and the food was delicious. The bread was soft inside and crunchy on the outside. Delicious. Parking is off street but there's a garage nearby. The only thing I didn't enjoy is that the tables for 2 people are very close together. The bigger tables have more privacy."
"I've always really enjoyed the slice and dice location out on the west side, but that location is very far from my house.I was so excited to see that they had opened up a location in my part of town. They actually took over a space that used to be Super Salad I believe. I went with some friends on Saturday night and when we pulled up it looks kind of dark from outside so we were questioning if it was even open but once we went inside, there were a bunch of people and it was definitely very active in there. You order your pizza first and then go for the games. It's such a fun way to test out new games and entertain yourselves while you wait for the pizza. I will say the pizza usually comes out pretty fast though, so no worries there. They also have a couple of dessert, options, subs and beer on tap."
"We picked up the Greek pizza and a cheese and jalapeño pizza from here. We'd have to say it's by far the best pizza we've found in Santa Fe so far. It was great chewy crust with lots of sauce and cheese and great additions on the Greek. We definitely will be coming back for more and make this our go to pizza. So yummy!!"
"Hosted my meetup here last night because we wanted to try a new place. It was quite busy on a Tuesday evening which is great. Service was wonderful. Had a mixup with my order that had me waiting a while for my food, but once it arrived to spaghetti with meatballs was pretty good. I will for sure be coming back to try other things and hopefully they get NFL Sunday ticket because they have a lot of nice big TVs."
"Don't let the outside of this place fool you! We pulled up n our motorhome from the 40 and we almost just kept on going. But I talked the husband into giving it a try and we were both VERY pleasantly surprised! The prices are great, the pizza is really good and the cheesy bread is life. . Thanks mr g's for a great meal."
"I recently started going to the gym that's right next door to this restaurant. So every day I would pass it and was intrigued to try it. I finally stopped in and I'm glad I did! Everything on the menu sounded good, but I went their tortilla burger and I wasn't disappointed! Just look at the picture! It was a good size, layered with chopped green chile and cheese! I got a side of red to try it, and it was equally as good. It came with a side of chips and green chile dip. I'll definitely be going back and trying other plates."
"GF pizza was decent, though it was only sliced into 4 pieces which were very large and heavy, so I had to cut them into 8 myself. This place is at the mall food court which I didn't realize. Online menu is different than the in person menu- you can't get burrata. The person didn't know what I was talking about.Probably wouldn't go back unless I was at the mall for some reason."
"For now, it's a 3 stars. Online ordering was easy and they are the only place that delivers near by, especially for under $15. Delivery fee was cheap and it was delivered on time. Delivery driver was happy and kind.Now, the deluxe pizza roll...I guess I don't know what I was entirely expecting. I wasn't sure if I was getting a pizza rolled or a Stromboli or something in between. I got a pizza folded in half with almost no sauce. If that's what a pizza roll is, great!The cheese appeared previously melted but it was no longer hot on delivery. It looked good, was *slightly* underbaked but not terribly. Overall, this was edible, but for $12 was overpriced"
"A group of four adults stopped by for pizza and calzones. Both my wife and I had the salads as well. The food was absolutely fantastic!! The salads were very fresh and used choice ingredients. The pizza was better than some I've had in NYC, especially the crust. The calzones were gigantic and very tasty. Above all, the food was prepared quickly, and the service was great."
