"We went to the location Central Ave. There are 4 restaurants in Albuquerque all locally owned. Each has a different theme. The one we attended is based on Rome so the dishes may vary. My husband and I had the custom charcuterie board where we got to pick the meat, cheese and spread. My husband had the spaghetti and meatballs and I had a small pecan salad and an order or risotto. We also had the order of different breads. I also had a cocktail with just the right amount of alcohol. Prices were reasonable and the food was delicious. The bread was soft inside and crunchy on the outside. Delicious. Parking is off street but there's a garage nearby. The only thing I didn't enjoy is that the tables for 2 people are very close together. The bigger tables have more privacy."
"100% reliably great. Food. Service. Atmosphere. People. I drive well out of my way to eat here - if I am within 50 miles I will stop by. Can't wait for next year's trip!!"
Roasted Chicken, Sautéed Mushroom, Red Onion, Chipotle Cream Sauce, M'tucci's Campanelle Pasta, Feta
$16.00
Visit Restaurant Page
Marinara sauce, pepperoni, Italian sausage, spinach, green chile, mozzarella cheese and pine nuts.
$19.19
Visit Restaurant Page
4 pieces green cheese wontons with Sweet Chili Sauce
$8.39
Visit Restaurant Page
Coldwater Lobster & Wild Blue Crab Filled Ravioli, Patagonian Pink Shrimp, Marinated Tomatoes, Hatch Green Chile, Lobster Cream Sauce
$30.00
Visit Restaurant Page
Thicc cheese blend, organic red sauce, roni cups, red top stripes (2 stripes of steaming hot red sauce on top of your pizza), ricotta kisses, extra virgin olive oil, basil, Thicc shaved Parmigiano.
$21.60
Visit Restaurant Page
"One of the best gluten free crusts we've tried. We ordered the Zia. It was perfect. They also offer dairy free cheese for our lactose intolerant family members, making pizza more delightful again. If you're celiac, Amore is a yes!"
"The sausage pizza was flavorful with a nice spice and oh such melty cheese! A small pizza is perfect for one, and you gotta love a joint that's local and not part of a chain. Support those local businesses if you can and this one is worth it!"
"Was a great option for to go and the food was very good. Went with a pep pizza and fried pickles. Cool looking spot inside too, would be fun to try there"
"This could be the best pizza in Albuquerque... and their meatballs are uhhmazing! The consistency of the pizza dough is excellent - not thin, not dough-ey, but a great crust... The sausage topping they use is so good. The meatballs are huge and tasty too. I always buy an order to go so I can have meatball sandwiches the next day. Yum!"
"Great Italian date place! I feel like that should say it all. They got a bar, a quiet fire place type area and a general for everybody area; not to mention outside seating for when it's warm enough. Service was stellar. I had to order an item unexpectedly last minute after the last call and they still did it for me. The servers are also on top of custom orders to accommodate allergens and preferences. Food was equally awesome. Crab ravioli was super tasty."
"Christmas Eve dinner. It was "mid." Booked because of Resy availability and credit card kickback. Felt uncomfortably cramped, overly expensive, food was not extraordinary, but service was good, good location, easy street parking."
"Absolutely fabulous restaurant in so many ways. Food was outstanding. We actually were looking for a different restaurant but due to construction and bad GPS directions we ended up here on our first night in town. The food was amazing and during a week long trip we ate here 4 times. Try it, you'll like it."
"We have sat at a table and at the bar and no matter where we have seated we get the best service!!The food is absolutely delicious!"
"The food is really good & the customer service was outstanding. I really enjoyed their chicken wings. They have a variety of drinks to go with the food."
"First time going to the new pizza castle spot. The pizza was so delicious! We went for lunch with our goddaughters and every bite was followed with an yumm at the end... The marinara is the serious some of the best in albuquerque. It's fresh with perfect amount of spice! I'll have to order a side a of marinara to finish off my crust next time!"
Monica F.
Aug 8, 2024
Had the Price Fixe dinner last night!WOW !!3 course meal with a small pour of wine with each course. $30/person , best deal around! The food was amazing and the service was spot on. They only do it at this location and only on Wednesday nights. They usually post the PF menu on Tuesday afternoons or Wednesday mornings.I'm going back next week and taking a few friends with.
Visit Restaurant Page
Krystle R.
Dec 8, 2024
We LOVE turtle mountain. Staff is always friendly, drinks are great, food is amazing. Highly recommend the calamari and the prickly pear margarita. They put little turtle cubes in the drinks!
Visit Restaurant Page
Steve E.
Oct 24, 2023
The definite gem of green jeans is Amore. The balsamic reduction and moisture content of the mozzarella was an ex plosion of flavor and creaminess. When talking pizza, you start with the crust which makes or breaks the whole experience. I've eaten pizza in Napoli, Venezia, Roma and Fiorenza. If you can't be there, Albuquerque has a spot that can bring back those memories and tastes. The only drawback is the dining experience at green jeans - food truck atmosphere combined with a pop up market feel. Amore deserves a finer home.
Visit Restaurant Page
Brian R.
Jul 31, 2024
The OG, not OMG, pizza joint of Santa Fe. The Spanish arrived in Santa Fe in 700 ACE. Upper Crust arrived 1279 years later, but it has the look, feel, and run-down pizza of the most aged pizza place in town. When the Knack's single "My Sharona" was spinning at #1, they were spinning the best pizza pies. For the longest time, they were the go-to pizza place in town. Today, many places have passed them up. Their pizza, today, is as dated as bell bottomJeans, and white guys with long hair and staches. It's sad to see them slide. The pizza's not bad, but not good. They need to up their game.
Visit Restaurant Page
Victoria P.
Oct 15, 2023
Food was solid. Prices were a little high. Pet friendly patio with private lot parking for convenience. You want beer and pizza? Then this place is perfect for you.We had the Gyro pizza which really did a good job of encompassing the flavors of a gyro onto a pie. I don't think the chili cheese fries were worth the price to be honest so I would skip that. They tasted good, but the portion was very small for $13. It's potato, veggies, and bacon bits. If it was a big portion then I could see why it's $13. Service was super friendly!I think this would be a great spot for large group hangouts - especially on the patio. For sure check it out for brews and pie, skip the chili cheese fries.
Visit Restaurant Page
Leah C.
Oct 7, 2024
Wonderful!First time here. Great variety. Pizza came out hot and fresh. The sauce was just right and nice & cheesy. Highly recommend.I also tried the berry beer, it was delicious.Waiter was nice and knowledgeable.
Visit Restaurant Page
Joanna L.
Nov 26, 2024
Came to M'tucci's on a Saturday night at 8:30 pm. The restaurant was busy and bustling! It has a very chic vibe, with low lighting and unique wall art/accessories. We were seated and attended to immediately. We ordered the smoked prosciutto + apple flatbread and braised lamb parpadelle. Both dishes arrived at the table very quickly. The dough of the flatbread was very thin, making it almost crunchy. The combination of prosciutto and apple, along with the balsamic, is delicious. I will note that the white mozzarella is gooped onto the dough, so the toppings will move around when eating the pizza. The lamb pappardelle came with peas, which I personally thought to be unique! The lamb was cooked well, very tender. The dish does turn lukewarm pretty quickly, so I recommend eating it fast. I felt that the noodles could've been more al dente; it felt like there was somewhat an inconsistent texture of the pasta with each bite. Regardless, I really enjoyed the flavor profile of the sauce. M'tucci's has a large menu, serving flavorful Italian dishes. I'd love to come back and try some appetizers and eat some more pasta!
Visit Restaurant Page
Helen I.
Feb 10, 2025
Food was excellent! Service was outstanding ambience excellent !Music soft and soothing
Visit Restaurant Page
"So much hoopla...so true! Grabbing a quick bite in Santa Fe for carrying out was a tough call, but friends and family all said Back Road Pizza was one to try.They were right on in saying it was one of the better pizza joints in town. We ordered a 1/2 & 1/2 Special which was half Veggie and the other half a carnivore's wet dream, Norms! The slightly charred, pizza crust was thin, crisp, and dusted with cornmeal---foldable like New York thin style. Toppings on the meaty side included good quality sausage, pepperoni, etc. The cheese and sauce, with perfect herbs and spices, accompanied the toppings on both halves, perfectly. We also ordered a salad with both Dill Vinaigrette and a Balsamic Vinaigrette on the side, too. Everything tasted excellent and the staff was fully masked up at the pick up window. A slight glitch on the salad was quickly remedied---nothing too big. So if you want a good, high quality pizza pie in Santa Fe, give your money to Back Road Pizza---they'll give you a culinary delight in exchange!"
"We have been wanting to come here for awhile now and finally did today! The place was hopping busy and staff was taking care with Patience! The food is incredible! I had the Vegan Reuben sandwich which rival the best "real" Reuben sandwich I have had! The place has tons of vegan options for all of you vegan. It's a nice drive to Cedar Crest as well!! This place is amazing!!"
"Pizza was good. I recommend anything with green chile. We had the Taosano with both meats and the crust was really good (not soggy). Pizaños is sadly not dog friendly. Pro tip for the owners: There is an alcove out front that would be perfect for tables so folks can dine with their dogs. We weren't the only dog parents who took our pizza to go."
"I was at Slice Parlor last night with multiple co-workers from the office. Mitch the manager and staff were so attentive to our party, despite being crowded in the restaurant (Balloon Fiesta crowd). We witnessed the most hill billy, histrionic woman with her otherwise very chill crowd cause a scene with her back and forth decisions, wreaking havoc on the kitchen staff. She went on to berate the waitstaff and management in an addled tirade that disturbed the expected the homely feel of our neighborhood pizzeria. Tourists... We love slice parlor, will be back soon, and tip accordingly."
"Had a great meal, ordered the Caesar pizza, a pasta and the house salad, all were very good, and the Torta Di Mele dessert is one of my absolute favorites, it's out of this world. The prices are very reasonable and the service was great. So glad we decided to stop in on our visit to Abq!"
"Everything we have tried has not disappointed. The gracious, and friendly, service is always an added bonus."
"After a short vacation from Mondo (the crowds were ridiculous) we came back to enjoy late lunch. Beautiful traditional Italian food, fantastic service (thank you Sarah) and a comfortable casual atmosphere.... Mondo is just as good, if not better than it's ever been. And reasonably priced!!!!"
"We were around downtown and stopped by. We have been here once before for a music show before. The place had a few patrons and servers. We ordered some drinks, but they didn't have one of the ciders we wanted to try. Then, we ordered the Voodoo Club and the Meat Esters Calzone without sausage and green chile. Unfortunately, they didn't have any bread for the club, so I changed to the Meat Eaters personal pizza. Thankfully, they didn't have the ingredients. The pizza was well cooked and cheesy, as was the calzone. In terms of flavor, the pizza was ok and the calzone was a bit salty. Overall, this was an ok experience without bread for a club sandwich or mango lemon cider."
"We had THICC Slim Vegan pizzas. They were amazing. The shop was busy, but our pizzas came out quickly. While I expected to miss the cheese, because despite being vegan, I do love a good cheesy pie. But there was so much to taste, I didn't miss it."
"Crazy holiday weekend in the downtown area made us look for something more away. So glad we did! Waitress was kind, accommodating, and attentive. Nice clean little restaurant probably 10 tables. Everything we ordered was delicious. Supreme pizza fresh veggies and well portioned. I had the 3 mushroom pasta. It was better than any pasta dish I have had in quite a while. The cannoli was a perfect dessert. Well worth the stop! If I was local I would return."
"This is our spot! Great pizza, great entertainment. Pizza, wings, bread the whole 9 is solid. Brian D is the man! Provided exceptional service, friendly as well as accommodating! Can't wait to come back!"
"Nothing about this place is like Pizza Hut and why Yelp chooses to highlight that nonsense is beyond me. They have the best white pizza in town by far. Has a nice garlicky edge to it over any other 16" inch pie in ABQ."
"The cafe is presenting one of the best menus out of Italua. The Polenta was excellent paired with linguine and one of the zesty sauces offered. The pizzas offered numbered in the dozen, vegetarian optional. The family enjoyed the homemade ravioli. The salad bar was divine. We topped lunch off with complimentary ice cream. Beer & Wine available. Felicimo!"
"Great pizza especially the deep dish green chili was delicious they are definitely top 3 around Abq ranks"
"Food here was simply mediocre. My friends and I were so excited to try this place because we could smell of garlic bread every day walking home from skiing so we had to give this place a try. Unfortunately, we were overall disappointed in the food, but I think with managed expectations it wouldn't have been as bad. Nothing tasted homemade but rather straight from a jar or frozen. Some positives are that you are able to order a small portion of food that still comes with tons of food (eggplant parm with spaghetti). The fried zucchini was delicious and the pizza was the most safe entree. Although we had high expectations I think if you find the hidden gems on the menu this place could be good."
"Excellent Italian food with your choice of homemade Pasta. The spices are superlative and service good. I love their Meat Lasagna and Luigi's Special Pizza, hand tossed. If you want authentic traditional Italian, then this is the place! Family is from New Jersey"
"We live 5 minutes from this place and just barely are trying it. It easily has become our new favorite. The food is delicious - literally everything. The wings are some of the best I've ever had. And the pizza is amazing. Such a cute vibe as well and also a great place to watch a baseball game. The staff is also so so friendly and attentive. We really love it here and plan to be back regularly."
"Traveled down yonder south to small town Los Lunas and checked out Goodfellas.True and authentic NewYork style pizza handcrafted by Frank aka Franky the Pizza Boss, was great to meet him as he is a hardworking and true to his love & passion in bringing the best pies to Los Lunas. I'm not trying to be a wiseguy but Goodfellas is whipping out some of the best Pies in town, along with their super duper stuffed calzone delicious pizza rolls and definitely has some finger licking good wings and their creative twist of a Greek style pizza! Mamma Mia Goodfellas you've stolen a pizz-a my heart!"
"I'm very happy today! Minutes from home in a former Dominos location, is Goodfellas Pizzaria. They opened today. I'm their second customer. The pizza is delicious! We got a large (16 inch) pizza with pepperoni and red onion. The crust is thin but chewy, perfectly baked, with some crunch on the edges. This pizza had the right amount of sauce, cheese and pepperoni. We could smell the goodness from the moment we were handed the box! Our pizza was ready in the 15 minutes as promised. The staff/owners are friendly and helpful. We got a free cannoli for later. I'm so glad to have really good pizza so close. They have several things that I'm looking forward to trying."
"Wow! This place is terrible! Cold food and high prices! I totally recommend this place if you wanna spend a lot of money! 0/10"
"I'm vegetarian do I didn't get to try the smoked meats. But, the pizza is excellent. What I loved the most is the root beer float. Tons of soft serve and locally brewed root beer.... Yum! Definitely a treat of small American town!"
"Everything was delicious. We got the garlic bread and Central Park pizza, and left with two scoops of gelato. New favorite pizza place for sure."
"I absolutely love this place! Every time I come up to Albuquerque, I always have to get my Amadeo's fix. They make a great pizza, but I especially love their chicken Alfredo pasta. If you're a big fan of good green chile, as them to add some to your dish."