Brekki Brekki

It's a yes for me!Short on photos because thankfully I was having a wonderful time with my girls They all said they enjoyed their meals. Some with lower tolerance to heat said the red chilaquiles were a bit spicy. I had green chilaquiles, my tolerance to spice isn't too high and I felt it was a good balance. It was flavorful. I thought there was a bit too much chips and was searching for the black beans and cheese to balance all the chips. I got a side of the kids French toast, lol, and they were actually extremely delicious! I would happily order an adult size of that. Serving sizes were plentiful and food came out hot.I ordered an oat milk honey latte which was good. Not too sweet.I also got two bottles of champagne with two sides of orange juice and that ran me 80$. The mojito my friend ordered looked delicious and she said it was good.Service was GREAT. Our main server was so sweet, pleasant, and attentive. Despite it being a BUSY Saturday morning we were checked in on quite a bit and served quickly. My order came out wrong (allergy stuff) and I wasn't made to feel like an inconvenience, they right away fixed my order. When I went to the bar, the girl greeted me right away and helped me (I got a coffee while I waited).Very cute spot. They decorated for Valentines and it is very cutesy! You could dress up or go casual. A bit of a tight fit for how much business they get on the weekends.The bathroom was clean. Where we sat is to the right of the entrance and since it's in front of the entrance and busy in general, people waiting would crowd and it's just not a good feeling to have people right at your back. So a crowd control would be nice.After reading reviews, I went in with a plan to get there early to get a table for my group of 9. At 9am it was already PACKED, with a line! We waited 40 min exactly, our predicted wait time.Parking was TIGHT. I think management has taken in to account the critics and our time was very pleasant. I would definitely come back and recommend.If you're not a crowd person, and don't want to risk a bad experience, just skip the weekend. Or GET UP EARLY, like before 830! Plan your visit, consider your needs. I was very happy to wait with my coffee outside.

We got there around 9:20 and it was already really busy with people waiting outside. We luckily were able to find 2 seats at the bar right away. The servers were very nice and the place was cute. I'm always skeptical when they don't write down orders because I personally would forget. I ordered the veggie hash with added sausage. This is where we get to the reason for the stars. After 30 minutes of waiting for our food the server comes over and asks us to remind her what we ordered, then said ok it's coming soon. I'm not fully convinced she put the order in the first time because after another 30 (hour total) minutes we still didn't have our food. It came after another 10ish minutes and my hash didn't have the sausage on it. I didn't feel like dealing with waiting another hour so I just made sure it wasn't on the bill. The food had good flavor, the potatoes were cooked well. Didn't blow me away, but was fine. When we went to pay a different server asked if we wanted our check (I will say they were attentive). We asked if we could have our separate checks and the girl was like "uhhh I don't know how to do that. It's my second day here and they didn't even train me so I'm just doing my best". We would have been flexible on it but another one came up and helped her to split our checks, which was nice. Also one of the bathroom stalls was completely out of toilet paper and it had 4 holders so that tells me it hadn't been checked in a VERY long time. I feel like those things should be on opening and closing checklists as well as regular rounds. Overall I think management needs to step up and make some adjustments. I think the staff has a lot of potential

Very busy place because of their limited seating. We were lucky to snag a spot at the bar and skip the wait. All of the staff were super friendly and helpful, despite being slammed on a holiday weekend! I have no bad things to say. Cocktails were excellent. Food was delicious. Price point was good. Highly recommend and we can't wait to try out the new location in Rio Rancho when it opens!

The food was super yummy! I ordered the brisket benedict and enjoyed every bite. The meat was delightfully tender and rich in flavor, the sauce was creamy, and the egg was poached to perfection. It came with a side of onion rings, kale salad, & potatoes that were very tasty and filling. My Bloody Mary was just the way I liked it, not too spicy just the right kick to it with a tajin rim, I really liked it. The atmosphere of the restaurant is very vibrant and chatty! We had several waitresses and waiters helping us but one that was the most attentive. It is the place to be right now so parking is minimal and there's a good wait time so be aware of that when coming here. But I'd say it's worth the wait, I'd definitely dine again!!

Brekki Brekki is a wonderful place to eat. Make sure you get there super early or you WILL have a wait. There are around 20 tables and they do have a bar with 10 ish seats but it's an actual bar so kids can't sit there. There is nowhere to wait inside either so you just stand there in everyone's way. There is limited parking in front of the restaurant and when I asked the young hostess she did not have any suggestions for parking or anything else, unfortunately. The host/manager Jamie is a pretty cool cat that has been in the breakfast business for SEVERAL years. He is always pleasant. We loved the vibe of the place and the decor. The ceiling has leaf garden trellis attached so it looks like you're outside. I LOVE the light up rustic BREKKI sign. They have also decorated for Valentine's Day which was a bonus. I ordered the Traditional Benny which has seared ham and delicious hollandaise sauce with an English muffin on the bottom. The hollandaise was really tasty, and I wish there was more of it. However, I have made it from scratch before and it's not easy so I get using it sparingly. I wasn't a huge fan of the "pickled kale salad" they put with it. It didn't taste very pickled to me. I'd recommend a few berries or fruit instead. My son had the S'mores French Toast which is the breakfast of all kid's dreams. It was fairly sweet without syrup (but not overpowering somehow). Of course with the syrup it's so sweet that it causes diabetes from smelling it. Jk but it was to die for. We loved our food and even had extra for lunch today. I ordered a vanilla latte which was good, and very sweet. If you're not into a sweet latte I recommend letting them know beforehand. We will definitely be back during the week sometime when it's not so busy to try more options. This place is legit. Cheers!

Delicious breakfast and bloody Mary's. Attentive Service. We ordered the Crab Cake Benny, kids pancake and smothered burrito. Chile is nice and spicy. Great spot for families!

Let's start off with our food was great! Very good. Super busy! Service was slow, we sat outside and it was pretty cold despite the outdoor heaters. I was bummed there were no hot teas on their menu, I also overheard another lady ask for hot tea. The restaurant is cute, beautifully designed but crowded, be prepared. Our food however, amazing! Overshadowing everything else. I ordered the biscuit Benedict and it was absolutely delicious, so much flavor! Definitely recommend to others and will visit again. Very excited for the Rio Rancho location to open.

A friend of mine recommended this place, claiming it was a great spot to eat and a must-visit. I was genuinely looking forward to enjoying an amazing dish. The aesthetics of the restaurant were impressive. From the glass windows to the decorations on the walls and ceilings, the place had a very demure vibe that I appreciated. Unfortunately, the food was a letdown. I found it to be bland in taste, with soggy bread and an overwhelming amount of greenery used as decoration on the plate. The decaf coffee was too potent for my liking, and the brisket was saltier than I expected. On a positive note, the staff were helpful and friendly. The menu offered a variety of options, including a kids menu, which is always a plus for families. Additionally, they had restrooms with a changing diaper area for babies, which is a rare find in most restaurants.Now, for the most important question: Would I return?Unfortunately, the answer is no, but at least I gave them a chance.

Well, first impressions I gotta say the parking is horrible. There are some limited spaces, but everything is also reserved for the tenants in the adjoining apartments which I understand completely but if your restaurant you need available parking.

I've been to Brekki Brekki 4x now. What I have learned is the service / food you receive during the week will be quite different than going at prime time Saturday / Sunday. We went on a Saturday around 10:30am. It was busy with a small line forming at the bar area. People did not want to wait outside because it was cold so the line formed inside. What in turn happened was the line of people waiting ended up hovering over some of the tables where people were already dining. Next, the hostess asked where we'd like to sit. I said it didn't matter we'd take "first available". She said it would be a 40 minute wait. We waited outside. I noticed empty tables outside, but figured those were being prepared for people ahead of us. A party of 4 came in after us and were immediately seated outside. I asked the hostess why weren't we seated when I asked for "first available" and she said she didn't know that included outside.We order chilaquiles and pork belly eggs Benedict along with a coffee. We get the coffee and it's watered down. The over easy eggs were overcooked on the chilaquiles and my pork belly was straight up cold; which sucked because it was already cold outside and now I'm eating cold pork :-( The only lukewarm item on my plate was the potatoes. ((Unfortunately, I can't recommend/comment on the pork belly because it was stiff, cold and not the savory melt in your mouth texture I was hoping for.))Service was great and I didn't really want to complain but we got asked about 4-5 times if everything was okay so then we were honest. The staff accommodated us for the mistakes and apologized for the wait. The food still tasted good. Service was still great. To summarize:1) waiting area crowded into the dining area2) hostess miscommunication 3) watered down coffee 4) received fried eggs when asked for over-easy 5) received cold food The wait time honestly did not bother me because I saw it was busy, but to wait to receive cold food...not ok. NONE of that happened on the previous times I have visited. The other times I have visited have always been during the week, not the weekend. That experience above was my first weekend experience. So! Now I understand some of the negative reviews. I'm hoping Brekki Brekki can make whatever changes they need to in order to remain consistent during prime time brunch hours. During the week when I've gone: 5 out of 5 stars. Saturday Brunch was a 3/5 star. So if you're reading this and had a bad experience here: I recommend trying again during the week instead of Saturday / Sunday!