Blue Heron Restaurant

4.5 stars Came here on Monday for lunch and there was no wait in the restaurant. My dad got the club and I got the squash soup ($8). The soup wasn't quite wasn't what I was expecting as it came in a martini glass (guess I should've gone with the blue corn pancakes). It was very warm temperature-wise and the local honey added some sweetness to it. Since we were celebrating my birthday, they brought out a small chocolate cake with berries. It had a harder outer crust of chocolate and was delicious. The views were great and you could find some reasonably priced items on the menu. 2025 #1

Review of Blue Heron at Ojo Santa Fe - 1/28/25My love and I celebrated her birthday for the second year in a row and had a 5-star experience at Blue Heron. Chef Zachary Perron is outstanding and worked to create a wonderful dinner and experience. He loves his craft and we benefited from his attention to detail and love of cooking. Thank you Ojo Santa Fe and Blue Heron!

This place is such a relaxing vibe after an equally relaxing time at the spa resort on property, but don't let that fool you... this is a place you should dress nice for. Reservations were not hard to get the day of. Everything was delicious, but it is very much on the high end. This is your full disclaimer you can pass on the salad, it's not as exciting as you would hope paying $12 for a half size (even though the size is quite impressive.) The pita bread & honey whip dip on other the hand is a MUST TRY - but fair warning it is so sweet it could almost be had for desert (it's giving Sopaipilla.) The pasta featured is also delicious as well, but there's enough to serve 3. Portion sizes for price make sense. But pricing at location does not imo.

The food is amazing, service was excellent, and ambience was relaxed and inviting.We started off of the ceviche which had a good amount of meat. It was cooked just right in the citrus juices to allow the flavors to come out.we also got the scallops which had an amazing flavor. Petworth risotto, this made for an excellent and filling dish.We also got the burger, which was very tasty as well.I will definitely come here again, especially if we decide to spend some more time at ojos Santa fe

Blue Heron was located about a half mile from our Airbnb so we figured we had to dine once during our vacation. We dressed up since it seemed to be a bit of a nicer restaurant, but everyone else was dressed down. It was pretty and bright inside with lots of natural light. I got the ribeye steak with truffle parmesan fries and asparagus and it was good. I thought the steak lacked seasoning but other than that, I enjoyed my meal. The service was great also, I did think our food was a tad bit over priced though.

A very lovely dining room with a beautiful view out onto their property. Get a window seat if you can. Service was friendly and food was wonderful over all. The bread pudding was the surprise star of the evening. Unlike other spa restaurants, they will not accommodate you in your robe for dinner, so be prepared for a change in/out of your wet suit.

Delicious food in an amazing spa ambiance. Absolutely professional and friendly service. I had the ceviche appetizer and the seared scallops dinner entree. The ceviche was very crisp and tart and beautifully seasoned. The scallops were absolutely cooked perfectly and were expertly accented by the red chili, parsnip cream. It can be a little bit more on the price your side, but if you're already there at the spa, treat yourself to the great dinner experience as well.

Service was great. Ambiance was unparalleled (outdoor patio amongst the trees, you can hear running water, feels private). However the food itself left much to be desired unfortunately. The vegetarian cauliflower dish was 28 dollars and had canned tomatoes , unseasoned steamed spinach, and corn that was either from a can or previously frozen. Sea bass was overpriced but good nonetheless. Overall it's a beautiful space but the food doesn't quite catch up with the four star caliber of the resort. If you're able to explore Santa Fe, would recommend doing so as there are amazing food options within 20-30 minutes.

There many tiny ants on the table. The hostess heard me comment on them and just shrugged. It is way overpriced for average food. Dinner felt very rushed, even though it wasn't crowded. It's too bad there aren't better options for guests staying at the resort.

staying at ojo overnight, we arrived mid day, planning to dine at blue heron for lunch and dinner. the difference between lunch and dinner was extreme and after tonight's meal, it will be the last time we dine at blue heron. lunch was nice. our servers name was erick and he was extremely accommodating, polite, and thoughtful. we had chips, salsa, and guacamole for an appetizer and the guac was great, salsa kind of weird. for entrees i had the green chile cheeseburger and my partner the short rib sandwich, pairing with a margarita. both entrees were good and the drinks were great. dinner was an absolute letdown and turned our opinion of this restaurant from somewhere we didn't mind not leaving ojo and driving into santa fe to eat at to somewhere i would personally never visit again. the food wasn't as good as lunch, with the scallop entree being overcooked, sea bass being dry, side dishes being mediocre, dessert bland. all together, not a deal breaker for the convenience of driving 1 minute from our room to the restaurant (hence the 3.5 average star review). what made the night a horrible experience was our server. you can expect no table greeting, empty drinks, no check up after expo runs your food, blunt and aloof responses to when you make a request, and a $200 total due. please don't let the convenience of this restaurant entice you to not go deeper into santa fe for a decent dinner.