How does one eat this if they don't supply silverware.
Love this place. Haven't been in awhile. The food is sooo good.
500mL bottle made with real sugar
#3 breakfast burrito with bacon. Egg. Potatoes and cheese with green chile. And posole.
people sitting at the counter
#1 with bacon and green chile on a homemade tortilla. And posole for later. I got a dozen of red and green tamales too. Soooo good.
Great food. Highly recommend.
prices on the menu
Menu
a sign for acapulco
Breakfast burrito
menu
Proof of what was not supposed to be in this burrito.
Tamale
wraps, burritos and wraps, food, burrito
Back to AZ for my son.
Chris A.
Jan 24, 2025
I'm lucky this place is less than a block from my house. Fantastic breakfast burritos, great tacos, solid posole. Counter service with a small number of booths left over from when it was a pizza place thirty years ago (forty?) and everything made fresh to order.
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Yvonne A.
Oct 23, 2024
The food is the best! The posole was delicious! The breakfast burritos are just as good. The woman that work there are very nice. Hope you stop by to get some delicious food.
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Mark M.
Oct 29, 2023
Excellent food, friendly staff and the prices are very reasonable. Only wish the dining area was a little bigger, only 4 tables available. The posole and sopaillas are excellent! The green Chile chicharrone burrito is one of the best I've had in Albuquerque.
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Nicole O.
May 30, 2022
The bean, cheese, and rice burrito hit the spot. No chili bc this bun-in-the-oven gives me heartburn. This was warm, fresh, and perfect. Less than $5
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Alfredo N.
Nov 29, 2020
I simply love the burritos from Acapulco Tacos & Burritos. This place is really close to where I work so I usually go here and get a delicious burrito, my personal recommendation would be the El Burrote Green which is a massive burrito that has beans, rice, meat and green chile for only $6. This is mostly a take out place, so be aware that you may have to wait a little bit in line, especially at lunch time. There's ony a couple of tables and I rarely see people dining in. The current pandemic has made this place exclusively for take-out.If you cant handle chile/hot level of spire, be aware of their salsas and pico de gallo which are delicious but maybe a little bit too hot.
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Autumn S.
Mar 22, 2021
I am so glad I took my time out of MY day to get food here and couldn't eat it because I wasn't given silverware. The girl at the counter wasn't friendly AT ALL. I even gave a 30% tip. Now I want all my money back! PATHETIC!
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TN D.
Oct 18, 2024
Chicharron burrito was not great, but carne asada burrito was. Unfriendly service, but quick. Prices are good though.
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Laura D.
Oct 18, 2024
Always have loved this place but today was horrible customer service, I ordered $50+ worth of food asked for more salsas mind you I ordered 4 tacos and 1 tostada they only gave me 2 small containers of salsa, I asked for more cause three of us were sharing the tacos assuming when you purchase one taco you get one salsa, that was a big issue got my salsas but the ladies went on to talk about me in Spanish I understand Spanish 100%, I let it go. I ordered one of the burritos with salsa again no salsa almost like a salsa shortage went back asked she got really offensive I said just get me two salsas I will pay just so we can be on our way. Horrible service will drive extra miles to go to other Acapulco's in Albuquerque than go back to this shitty service place.
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Gary W. S.
Oct 25, 2023
We love it. Fresh green and red chile available for take out.I get the green meat burrito and use it for my breakfast meat with eggs the next morning.Nothing fancy, honest workers and great takeout. We popular in the neighborhood.Do it !
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Michael H.
May 3, 2023
It's been a number of years since I checked out Acapulco tacos. I was pleasantly surprised to find that the food was very tasty. I had the Acapulco plate, Chile rellano, cheese enchilada, Carne Adovada. The Carne Adovada was quite pleasant, not too hot very nice rich flavor. The rellano was absolutely delicious. However to it's credit, it was not the super breaded version you find in many dishes. The cheese enchilada with red sauce was classic, not super hot but again very rich flavor. My partner had the Tamale plate. A very nice flavorful masa with a generous amount of shredded pork filling and red sauce. The plates come with refried beans, fried rice, and a nice little salad with a delicious drizzle of white dressing. There's very little seating. Take out is clearly the focus. Service was very friendly and surprisingly fast. Prices are quite reasonable.
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