AG

Exceptional experience. The atmosphere is classy but not pretentious, just a classic feel to it. Service was amazingly attentive but not intrusive--our server gave genuine recommendations that proved to be well-taken (no tack of just pushing some item they need to move like you unfortunately see at times).Of course, the fare is most important at any restaurant (though I'll definitely give or dock points for quality service and atmosphere). And the meal did not disappoint. Started with cocktails, including an exquisite smoked old fashioned prepared tableside--rich, deep flavor with the smoke giving the perfect accent as opposed to overpowering the drink. At our server's recommendation, I ordered the Berkshire pork chop special--one of the best chops I've had. Tender, well-seasoned, beautifully cooked...this needs to be on the menu. Most of my cohorts ordered steaks of various cuts (always a good move at a steakhouse...), and everyone raved about them.And don't skip dessert. I mean it, get one to go if you're out of room. We admittedly over-ordered a bit, but it was worth it. My person all favorite was the Atlanta Peach--a unique little dish, quite tasty (assuming peach flavor is something you're good with, of course). But all were excellent.I look forward to returning next time I'm in town.

Our recent dining experience at AG restaurant left an indelible mark on our culinary journey through the downtown area. From impeccable service to mouthwatering dishes, every aspect of our evening surpassed expectations.Upon arrival, we were greeted warmly, setting the tone for an evening of unparalleled hospitality. Our waiter, embodying the epitome of attentiveness, guided us through the menu with expertise reminiscent of establishments adorned with Michelin stars.The culinary voyage commenced with dishes meticulously crafted to perfection. The Ribeye was expertly cooked to our preferences, showcasing the chef's mastery of the grill. However, the pinnacle of our dining escapade arrived in the form of the famed peach dessert--a creation that transcended mere confectionery. Its harmonious blend of sweetness and texture propelled it into the upper echelons of Ritz-Carlton's dessert repertoire, solidifying its place among the top 10 desserts within the esteemed chain.Throughout the evening, the ambiance of AG restaurant enveloped us in an aura of refinement, complementing the culinary delights served with a setting of understated elegance.In summation, our experience at AG restaurant encapsulated the essence of fine dining, where every element harmonized to create a symphony for the senses. For those seeking a culinary voyage through excellence, AG at the Ritz-Carlton Atlanta stands as an unparalleled destination.

Tom was such a fabulous server from start to finish. The incredible hostess seated me in such a fantastic booth even though I was dining solo but plenty of space during an early dinner. Forever grateful to her!! Such a beautiful intimate setting and outstanding food and cocktails. Highly recommend the salmon and smoked old fashioned.

I came here for a work dinner with a colleague and it did not disappoint! We wanted a place to sit outside since the weather was perfect and the hostess was very nice and accommodating. There are both indoor and outdoor seating options which are all very nice and there is a nice bar seating area as well near the entrance. I ordered a filthy martini and it was made very well! The bread service is delicious and comes with a variety of delicious options. I ordered the oxtail tortellini with a side of Brussels sprouts. The tortellini was filled with so much flavor and the Brussels were sweet and savory. I recommend this spot for anyone who is in the area and looking for some delicious food!

This review is based on dinner and breakfast. Breakfast & Dinner- Both times- We were just a walk in. Hostess was not very friendly in the night. Hostess in the morning was great and friendly. Both our waiters morning and night were nice and very good. Place is classy and very nice. Steak- was great (New York Strip) Fries- awesome Chicken- was tasteless Sweet potato purée- good but less than a portion for a baby. Bread - sour bread is fresh and nice Tomato Soup- my wife and I both disagree- whether or not it was good. So we give it a 4 out of 5Breakfast Wife did French toast- that was really good I did the buffet- Pancakes were tasteless Cafe con Leche- outstanding Pastries- delicious Eggs- were just okBacon- very good Potatoes- very tasting Cereal- not very good- tasted old I have no pictures of breakfast, but a decent experience.

Decided to have dinner here and really enjoyed every bite we took. This restaurant is inside the Ritz Carlton and it shows. Started with the Canadian oysters and crab claws and they were on point. Then we each had their burger and omg it's one of the best burgers I've ever had. Feel free to build it to your taste or order it as is. It's so tasty and I recommend medium. Service left nothing lacking and we are thankful for a great time.

10/10. This is a premium restaurant attached to the Ritz, so of course the service is great and the ambiance is elevated. However the food doesn't have to be good and it most definitely was. The filet was cooked perfectly and the chicken was juicy and well paired. Bread varieties as served before the meal and I especially liked the cornbread

The service was exceptional. The food was very tasteful. I'm in love with their drinks. Upscale and classy. I will be returning.

Great steaks at this establishment, and the ambience was impeccable the utmost in style.I must admit that the atmosphere is that of your low light classic restaurants. The service was superb and timely. Perfect fit for any special occasion and set in one of America's finest hotels, the Ritz Carlton. The one take away is that the menu could be a little more extensive.

I have always love the food, the service and the ambiance. I recommend the buffet and the latte was on point