Adele's - Nashville

During our stay in Nashville we made a last-minute decision to eat at Adele's for dinner. We were not disappointed! This gem of a place features a casual atmosphere and a wonderful diverse menu.Our server Caitlyn was the best! She was very attentive to our food preferences, including gluten-free.The menu is a la carte, so she had the chicken, and I had the pork ribeye. We decided to split an order of roasted carrots.I have to give 5 stars, because I can think of nothing that was wrong with our visit, service, or food. Impeccable!We were very happy with all dishes. The chicken was cooked perfectly. Not dry or stringy, and it had perfect crispy skin.The pork chop was also cooked perfectly, tender and juicy. And oh! Those oyster mushrooms in a rosemary cream sauce!We want to go back tonight! But, alas, we live a couple thousand miles away.

I stopped for the buffet brunch today with friends with Good Food & customer service.Chill brunch vibes and the cost is $35/person.The Cold Brew Coffee was not that good but the overall quality of the food considering it's a buffet it pretty good.

Adele's is our favorite brunch in Nashville. However today was something else. Someone had the bright idea to accept reservations for a party of 60 and a party of 20 at opening. When we got there at 10:30 we faced a hot buffet line wait of one hour. HOWEVER, Justin and his kitchen staff did heroic work to keep the everything in stock as usual. I don't know how they did it. Amazing. Our server Kimberly and the rest of the wait staff worked very hard to keep up with everything as well. Totally professional as this fiasco probably cost them a table turn's worth of tips for their days' work.

We came here with a big group. The cocktails were amazing. We got the cornbread, meatballs and quail to split with everyone. It was our first time having quail and it was amazing. Tastes like chicken and the seasoning was amazing. My fiancé got the pork ribeye with mushroom sauce and it was tender, pan seared and cooked in the wood oven and you could taste the wood oven flavor on it. The mushroom sauce complemented very well with the dish. The service was amazing. Our service did a good job being attentive with us for how large of a group we had.

After reading the reviews and hearing good things through word of mouth, I couldn't wait to try Adele's. We made a reservation for Mother's Day. The venue itself is large, spacious, and has a family friendly atmosphere. We started with shareables including the corn bread. Corn bread came out with a piece of hair (follicle included) baked into the bread. we did receive a fresh pan of bread and thought that was it. Until my entree came...steelhead trout. The skin was burned to a carcinogenic state and the fish was severely undercooked. So now I have to wait on another entree. It comes and same thing with its skin. Good thing it was thoroughly cooked this time. Our server wasn't the best. She was MIA when we needed her and had to rely on her colleagues to assist us more than once.

Super cute place with excellent service. Our dining experience however was a mixed bag. Food was mostly good except for a few issues with 2 dishes. The swordfish came out smelling fishy and not fresh. Not good. The chicken dish was partially uncooked. I'd also skip the meatball starter next time at $15 for 2 small meatballs. I guess I should have asked as we expected to share with 3 at our table. The cornbread, kale salad, gnocchi and sweet potatoes were all very good and worth getting.

Adele's was SO good. We surprised a friend in Nashville, and Adele's is where we did that. We waited at the table, and the staff helped us orchestrate the surprise. They were so helpful and friendly. The spicy Bloody Mary was amazing, the brunch buffet was impeccable (seriously, every single dish was AMAZING), and the restaurant was clean & very cute inside. We had such a fun time here & can't wait to visit again on our next trip to Nashville!

We had dinner here last night, spurred by the glowing reviews we'd seen. The service was excellent, and the dimmed decor created a wonderful ambiance. The hostess was very helpful, guiding us on where to park since the lot was packed. We loved it here--the dishes were well-portioned and unique. The only thing we felt was missing was perhaps a bit of salt and pepper, but it was perfectly fine without it.Regarding Yelp, I recently had my Elite status removed after 10 years because I'm a business owner. Despite not being related or affiliated with any food businesses--only a local real estate office in NY--Yelp managers believe a business owner shouldn't be an Elite reviewer. In my opinion, being a business owner shouldn't disqualify someone from providing honest and fair reviews of unrelated businesses. My reviews are meant to be helpful and honest, and I believe that shouldn't affect my Elite status.

Best brunch buffet ever!! Try to make reservations. Can't wait to bring more people here and come back when I'm in the city. The food was so savory and delectable. Options for every food restriction and the house coffee was even flavorful. Our waiter was on point, my cups were never empty and she made sure we had everything we needed. Seems like a good place for children. They had a diaper changing table in the bathroom. They also have a parking lot where they validate parking. Walking distance from the Gulch & Frist Art Museum.

Sigh. We were so excited for this reservation. This meal kicked off our weekend in Nashville and I'm sad to report we were underwhelmed. Start with the good. I love a place that takes a reservation. Everything to set up my time was easy and they were great communicators about parking and the nearby construction blocking some routes to the restaurant. Inside the space is rather large. There's different seating types on either side of the entry. We were sat near the open kitchen, which may have been why it was so uncomfortably warm inside. We understand that it was hot outside, but we didn't expect to sweat the entire meal. For the food, we had very high expectations. The cornbread was dry, but thankfully they gave a large portion of butter. My gnocchi had good flavor and was a surprisingly big portion. My husband ordered duck and really enjoyed the sauce, but though the meat was too tough and not enjoyable to eat. For the price of the food we didn't expect the casualness of the place.